What light is preferred for food shooting?

natural light and artificial lighting.

1. Artificial lighting

If you happen to be in a restaurant with poor light when shooting, you can try artificial lighting. You can tilt the flash on your friend's mobile phone camera on the food, or try to light one end of the food, or light it vertically, or use the candle on the table to add a little warm light to the food. If you really have to, use your own flash.

2. Try to use natural light

Turn off your flash and find a window seat. Find a support point for your elbow or camera, and the photo will be clearer.

Extended information:

Food shooting skills:

1. Keep the food fresh

To make all the food look fresh and juicy, you can subjectively add a little sauce to the food. If there is no sauce, you can brush some cooking oil. If you want to shoot those foods that are easy to deteriorate or lose their texture after being left in the air for a period of time (such as cooked food and frozen food).

Then you can find some simulated food to replace the real food for lighting, and then quickly put on the real food for shooting when the light is well distributed.

2. Winning with details

In addition to taking the whole picture of food, we can occasionally start with local details, such as finding interesting rules, textures and details in a pile of coffee beans, which makes the photos full of texture and touch, and it is also a good way of expression.

3. Change the background

There are many ways to choose the background, such as changing the plate, chopping block or desktop. The simplest way is to change a tablecloth. A good background can add points to the work, but don't let the background take the lead and interfere with the food itself.

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