Traditional Culture Encyclopedia - Photography and portraiture - Boil water with radish, hawthorn and pear.

Boil water with radish, hawthorn and pear.

Radish is sweet in taste, cool in nature, clearing away heat and promoting fluid production, cooling blood and stopping bleeding, resolving phlegm and relieving cough, diuresis, promoting digestion and reducing qi.

Hawthorn eliminates all accumulated food and has a flat sex.

Pears are sweet in taste and cold in nature, and are mainly used for clearing away heat and relieving cough, quenching thirst, moistening lung and cooling heart.

Winter should be tonic. Not recommended in winter.

This recipe is too spicy! How angry are you?

Because boiling water together will slow down the cooling speed of the three foods,

If you have bad stomach, acid reflux and weak spleen and stomach, it is recommended to take it carefully. The three flavors are too cold and the spleen and stomach are weak.

Since it is winter, I suggest you add some dried tangerine peel and ginger when cooking. Combine the coolness of three kinds of food.

If your body is really angry, don't add it, don't even boil boiling water, just drink tea with boiling water, and you will be very angry. If you want to increase the efficacy of fire, you can add some bitter gourd when soaking in water.

If you are eating hot pot, I think it is a perfect match.