How to make Qiqihar big sesame seed cake

On the solstice of winter, jiaozi left a small piece of noodles in the refrigerator. I found it this morning and baked some sesame cakes. It's brown outside and soft and fragrant inside. It's my first time making sesame cakes, too. It's really good to try. Clean and hygienic. I don't want you to try.

Production method:

Ingredients: flour, baking powder, sesame paste, salt, sesame. If you make it sweet, you need sugar.

Production method:

Mix the flour first, put the flour into the basin, add baking powder and mix the flour, and wake for 20 minutes. 5. Make 4 pills on both sides, roll them into round cakes, sprinkle some salt with sesame sauce, roll sesame seeds and bake them in a pancake pot. If you make a sweet sesame cake, just put sugar instead of salt.