Business scope of industrial company

I. Business Scope of Industrial Company

1, service level

Computer graphic design and production, corporate image planning, computer professional technical services, computer network engineering, communication technical services, exhibition services, market research, photography services, data translation services, etiquette services, event planning, public relations activities planning, express delivery services, indoor cleaning services, wedding etiquette services, catering management, other residents services, municipal engineering supporting services, property management, real estate development, cultural and artistic exchange planning services.

2. Consultation category

Real estate information consulting, business consulting, investment consulting, financial consulting, wealth management consulting, domestic service consulting, labor consulting, investment management consulting, enterprise management consulting, enterprise marketing consulting, human resources consulting, culture and art consulting, legal information consulting, medical information consulting, etc.

3, installation and maintenance

Air conditioning installation, electrical installation, refrigeration equipment installation, water and electricity installation, electromechanical equipment installation, network wiring, computer installation and maintenance.

4. Engineering and design

Architectural engineering, municipal engineering, greening engineering, garden engineering, interior decoration, architectural design, landscape design, interior design.

5. Science and technology

Technology development, technology transfer, technical consultation and technical services

Reference to the business scope of commercial enterprises:

1, department stores (daily necessities, clothing, leather products, shoes and hats, toiletries, cosmetics, skin care products, photographic equipment, toys, audio equipment and equipment)

2, cultural office supplies (paper products)

3. Packaging materials

4. Crafts (craft gifts, gold and silver jewelry)

5, chemical raw materials and products (except dangerous goods)

6. Wujinjiaodian (household appliances, bicycles, wire ropes, valves, pipe fittings, bearings, wires and cables)

7. Electronic products, communication equipment (except satellite antenna), communication equipment, communication equipment (except satellite antenna), instruments and meters.

8, mechanical and electrical equipment and accessories (power tools, refrigeration equipment, compressors and accessories, cutting tools), mechanical equipment and accessories.

9, computer software and hardware and accessories

10, food (packaged food, quick-frozen food, candy, drinks, cakes, fruits, aquatic products, dry goods from north and south, local products, grain and oil products, roasted seeds and nuts, dairy products, condiments, health food, meat products, vegetable oil, tea, edible spices, food additives and wine).

1 1, plastic products (rubber products, plastic products), metal products

12, building materials (metal materials, steel, stone, yellow sand, wood)

13, decorative materials (plumbing equipment, sanitary ware, ceramic products)

14, hotel equipment

15, furniture (office furniture, furniture supplies)

Second, what is the food safety system (excerpt)

1. In order to improve the food safety guarantee system, clarify food safety responsibilities, strengthen food safety supervision and management, and ensure human health and life safety, this regulation is formulated in accordance with the Food Safety Law of People's Republic of China (PRC) and other relevant national laws and regulations, combined with the actual situation of our company.

2. Scope of application: These Regulations are applicable to the food production, sales, catering business and its supervision and management within the company's region.

3. The legal representative of this unit is the first person responsible for food safety, who is fully responsible for the food safety supervision and management within the company area, and leads and coordinates the food safety supervision and management within the company area in a unified way; Establish and improve the food safety supervision and management coordination mechanism and supervision and management responsibility system. The food safety administrator is responsible for the daily work of food safety. The food safety administrator consists of the production manager, team leader, quality inspection manager, assistant and quality inspector.

4. The company shall obtain a business license in accordance with the law, and handle the food production license and other relevant documents in accordance with the requirements of national laws and regulations. The food business scope and environment shall conform to the national laws, regulations and standards on food safety.

5, food production and sales should have facilities and conditions to ensure food safety, away from pollution sources, and in line with the relevant national food safety standards.

6, raw materials and additives used in the production of food are selected from the list of qualified suppliers, and their quality shall comply with the relevant provisions of the state; Non-edible raw and auxiliary materials shall not be used to process food. It is forbidden to use prepackaged foods and food additives to process food without product name, place of origin, factory name, production date, batch number, specification, formula, shelf life and eating method. It is forbidden to use unqualified raw materials to produce products.

7, establish and improve the grain purchase claims and accounting system. Establish an inspection system, set up a sanitary quality inspection room suitable for the production scale, and conduct ex-factory inspection on the food produced and processed by the enterprise in accordance with product standards and sanitary quality management regulations. Only after passing the inspection can the factory be sold.

8. The company has established and improved the ISO900 1 standard quality management system in the whole process of procurement, production and sales, and implemented standardized management, from raw material procurement, product ex-factory inspection to after-sales service.

Three. Business scope of food companies

The business scope of food companies includes: wholesale and commission agency of agricultural products, dairy products, livestock and poultry products, aquatic products, grain and oil, processed products of the above products, condiments, food additives, beverages and alcohol; Import and export, technical services, consulting services and related supporting businesses of the above commodities; Acquisition of agricultural and sideline products, sales of edible agricultural products.