Traditional Culture Encyclopedia - Photography and portraiture - How to make colorful rose dumplings

How to make colorful rose dumplings

Ingredients?

grams of flour

grams of minced pork

grams of carrot roots

grams of purple sweet potato

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Pumpkin

How to make colorful rose dumplings?

Purple sweet potato pumpkin is steamed in a pot

Pumpkin is pureed with a blender

Use a blender to puree purple sweet potato

Knead pumpkin puree and flour into a smooth dough

Knead purple sweet potato puree and flour into a smooth dough

Roll the dough into a slightly thin one, use a round mold to carve into dumpling wrappers, as shown in the picture, place four dumpling wrappers on top of each other, and spread the carrot and minced meat filling horizontally in the middle.

Fold it in half, being careful not to crimp the edges

Then roll up the dumpling wrapper from one side, and stick it with some water at the final closing end

Turn the petals slightly outwards and arrange them

The yellow color is made from pumpkin dough

Heat oil in a pan, add rose dumplings, fry until the bottom is brown, add half a small bowl of water, and cover Boil the pot until it is dry, then add half a small bowl of water, cover it again and cook until dry.

Remove the water

Real and realistic colored roses

Pair with real ones Rose branches, appreciation is more important than taste at this time?