Method for making spaghetti

food

Spaghetti 300G, ham 150G, a tomato, tomato sauce, three garlic, broccoli and pepper.

working methods

1. Cook the spaghetti first, and then cook the spaghetti in water for about 15 minutes.

2. When cooking noodles, cut the ingredients, cut tomatoes and broccoli into small pieces, slice ham and chop garlic.

3. Heat the oil in a hot pot and fry the garlic before adding the tomato pieces.

4. When the tomatoes are fried soft, add 2 spoonfuls of tomato sauce and stir well.

5. Add ham and blanched broccoli and mix well.

6. At this time, the pasta is cooked and drained directly into the vegetable pot.

7. Add salt and black pepper, stir well and season.

Second, seafood pasta

food

Spaghetti, shrimp, squid, broccoli, cherry tomato, onion, salt, basil, black pepper and olive oil.

working methods

1. Wash broccoli, tear it into small pieces and cook it for later use.

2. Peel the shrimps and remove the shrimp line for later use, and shred the squid.

3. Cut the onion a few times and put it in the cooking machine with the cherry tomatoes to make it into a mud.

4. Boil water in the pot, add half a spoonful of salt, add pasta and cook until there is no hard heart, then remove the water control.

5. Add a spoonful of olive oil to the pasta and mix well.

6, put the right amount of olive oil in the pot, add shrimp and squid and stir fry until cooked.

7. Don't wash the pot, pour the ketchup into the pot and cook over low heat.

8. When the tomato juice is thick, add a proper amount of salt, basil and black pepper and stir well.

9. Pour the spaghetti and seafood into the pot, and coat them with sauce evenly.

Seafood pasta with butter and jam

food

Spaghetti 100g, avocado 1, shrimp 100g, 4 crab roes, lemon juice 10ML, milk 100ML, two slices of bacon, garlic 10g, a little white pepper, and so on.

working methods

1. Boil the water in the pot, add a spoonful of olive oil 1 teaspoon of salt, add pasta, cook for 8 minutes, then rinse with cold water and drain.

2. Take the avocado pulp, drop lemon juice and press it into avocado puree. Personally, I like to eat avocado meat and press it into avocado pieces.

3. Dice crab roe, chop garlic into minced garlic, cut bacon into 2cm pieces, and marinate shrimps with salt, cooking wine and white pepper for a while.

4, put a spoonful of olive oil in the wok, saute garlic, and then add bacon slices and stir fry.

5. Add shrimps and crab roe and stir fry.

6. Put the avocado puree and milk in another pot and bring to a boil.

7. Put the spaghetti in the butter jam and mix well.

8. Add cooked seafood and bacon, stir well and serve.

Spaghetti with curry sauce

food

Spaghetti, red onion, tomato, asparagus head, quail eggs, carrots, MUBI curry.

working methods

1. Boil the pot with boiling water. Add a little salt and oil to the pasta and cook it for later use.

2. Chop onions, slice carrots, and wash tomatoes and asparagus; The above is what I prepared the next night.

3. Add olive oil to the hot pot and fry the onion; Add carrot, stir-fry and take out;

4. Heat quail eggs in another pot.

5. Then drain the asparagus;

6. After the onions and carrots are served, add asparagus and simmer out of the pot;

7. Add a proper amount of water to the pot, put half a piece of curry and burn it into a sauce for later use;

8. Put all the ingredients in and mix well.

Five, bacon shrimp pasta

food

10g butter, 15g flour, 80g milk, 2g salt, 1/4 spoonfuls of black pepper, 80g pasta, 2 garlic cloves, 40g onion, 2 slices of bacon, several fresh shrimps, 1 broccoli and half a yellow bell pepper.

working methods

1, heat the pan, melt 20 grams of butter, pour in flour, and stir the flour with low heat.

2. Add the milk in three times, while pouring and stirring evenly, without pimples. After boiling, remove the white sauce for later use.

3. Take another pot, boil the water, add the pasta, add a little salt and cook for about 7-8 minutes.

4. Prepare spaghetti raw materials, cut yellow pepper and bacon, slice mushrooms, chop onions and garlic cloves, and break broccoli into small flowers for later use.

5. Heat the wok, add olive oil, add chopped green onion and garlic and stir fry, then add bacon and fresh shrimp and stir fry.

6. Add broccoli, yellow pepper and mushroom slices, stir fry and add a little salt to taste.

7. Add the cooked pasta and stir well.

8. Finally, pour in the milky white sauce, let the sauce wrap the noodles, and turn off the heat.