Efficacy and pictures of safflower water lily

The effects of safflower water lily are as follows:

Safflower-to-water lotus is a Chinese herbal medicine, which tastes bitter and warm, and can promote blood circulation and reduce swelling.

Collection and processing methods: summer flowers, spring, autumn and winter roots, fresh or sliced and dried.

Rattan stems are smooth and hairless, purple to the sun and green to the ground, and the stems have two edges. In summer, there are red morning glory and long capsules at the top of the stem.