Is Kalobi cereal safe now?

Is safe. Kalobi cereal is safe to eat. It is produced by Japanese food company, but before entering the China market, it needs to go through customs inspection to ensure that it meets the food safety standards. The ingredients in Kalobi cereal are also safe, including fruit granules and some pure natural dried fruit cereals, and do not contain additives harmful to human body. In addition, Kalebi's factory in Hokkaido, Japan is located in a region with fresh air and beautiful environment, which also helps to ensure the safety of products. Therefore, whether from the choice of raw materials or processing technology, Kalobi cereal is a relatively safe food choice.