What kind of tea is produced in Anxi, Fujian?

Anxi tea is mainly oolong tea, and the main varieties are Tieguanyin, Huang Jingui, Benshan, Hairy Crab, Big Leaf Oolong Tea and so on.

Tieguanyin, produced in Anxi, Fujian, is heavy and curly, showing the head shape of a green-bellied dragonfly in Di Qing, and has the reputation of "as beautiful as Guanyin and as heavy as iron". Haixi Tea Industry Base is located in Shennei Township, Anxi County, also known as "Tea Expo". It is a national agricultural product processing and entrepreneurship base and one of the key projects in Fujian Province.

As an upgraded version of "China Tea Capital", the Tea Expo will be built into the largest tea industry base with the most complete functions and facilities in China. Tea people, also known as red heart Guanyin and red sample Guanyin, are both the names of tea and tea varieties. It was discovered in Anxi and Yaoyang in Xiping during the Yongzheng period of Qing Dynasty, and began to spread.

Variety introduction

Tieguanyin, produced in Anxi, Fujian, is heavy and curly, showing the head shape of a green-bellied dragonfly in Di Qing, and has the reputation of "as beautiful as Guanyin and as heavy as iron". Tieguanyin is not only mellow, but also a natural and delicious drink, and health care is also the best in tea. Benshan tea soup is orange or clear yellow, pure and slightly thick, and its aroma is similar to Tieguanyin but light.

Tea strips are thick and heavy, and tea stems are bright and thin. For example, the tail of "bamboo knot" is slightly sharp, and the color is fresh and banana skin color. The tea soup is orange-yellow, the leaves are yellow-green, the leaves are thin and rectangular, the leaves are convex and the main veins are obvious. The taste is pure and slightly thick, and the fragrance is as light as Tieguanyin. The plants in this mountain are shrub, mesophyll and medium bud. The tree is open, with oblique branches and thin branches.