What are the local specialties of Luoyang, Henan?

1, Luoyang Peony: Luoyang has the reputation of "Millennium Imperial City, Peony Flower City". Peony cultivation in Luoyang began in Sui Dynasty, flourished in Tang Dynasty and flourished in Song Dynasty. Peony flower is the city flower of Luoyang, which is colorful, elegant, dignified and fragrant, and is known as "the national beauty and fragrance" and "the king of flowers".

2. Eight pieces in Luoyang: Eight pieces in Luoyang are traditional cakes in Luoyang, which are famous for their unique flavor and exquisite craftsmanship. It is eight traditional foods, including smile, golden jujube, egg yolk cake, beautiful sesame cake, double sesame cake, sweet and salty cake, egg roll cake and honey knife. After eating, memories of childhood came to mind.

3. Dukang wine: Du Kang is the only solution. Dukang wine is a famous historical wine in China, named after it was first born in Du Kang, and it has the reputation of tribute wine and fairy wine. Dukang wine takes mulberry mud as cellar pool, and hundreds of millions of microbial flora in Dukang ancient mulberry cellar have multiplied over the years, resulting in an enduring wine fragrance, which has been passed down to this day.

4. Jinmengli: According to "Qi Shu Yao Min", "There is a kind of Zhanggong summer pear in Beimang, Luoyang, which is very sweet. There is only one tree in the sea." Jinmengli has a history of more than 2000 years. It used to be an ancient tribute pear. Its quality is good, the meat is crisp and juicy, sweet and sour, with more juice and less residue, and the flavor is fragrant and beautiful.

5. Shangge Apple: In the main apple producing area near Miaowa Village, Shangge Town, Luoning District, Luoyang City, apple orchards are next to each other. Looking around, there are red apples everywhere. Luoning Shangge Apple is a kind of big, bright, juicy and refreshing apple, which is very crisp to bite.

6. Yanshi Silver Bar: Yanshi Silver Bar is a unique root vegetable in Yanshi District of Luoyang City. It is named because it is crystal clear, white as jade, long and straight, without silk and tendons. Silver bars are rich in minerals and amino acids, and the taste is fresh and elegant. They are also called "exotic dishes of the world".

7. Yichuan millet: Yichuan millet is mainly distributed in the hilly area in the east of Yichuan County, and the soil is naturally rich in selenium. The cultivated Yichuan millet tastes fragrant, beige, milky white, sticky porridge, non-renewable, and has an attractive fragrance. It is a necessary nutrition and health care product for family members, the elderly and children.

8. Steamed meat in Luoning: Steamed meat in Luoning is one of the traditional famous foods in Luoning County. It is made of pork slices, green onions, vermicelli, flour paste, seasoning and flour, which are stirred and steamed in a cage. This is a feast and a treat for the guests. Fragrant but not greasy, with endless aftertaste. Locals call it the smell of home.

9, Luoning Jinzhuguo: Luoning Jinzhuguo, also known as Shari Wang, is called Jinzhuguo because of its bright yellow and mango shape. Zhu Jin fruit is crisp, tender and delicate, rich in juice, rich in sweet and sour, and contains the unique fragrance of Shan Ye fruits such as hawthorn and cherry, which makes people never tire of eating it.

10, Ruyang Yu Meihua: Yu Meihua is only produced in Ruyang County, Luoyang City, so it is also called Ruyu. Jade is delicate and moist, bright, dense and tough, with a dark background and a plum blossom shape, so it is called plum blossom jade. It is a unique jade flower in China and is known as the jade of the East.