What are the specialties of Nanchang?

Nanchang specialties include Nanchang fried powder, Nanchang porcelain plate painting, Artemisia selengensis fried bacon, uncooked rice dumplings, Junshanhu hairy crabs and so on.

1, Nanchang fried rice noodles

Nanchang fried powder is a famous specialty snack in Jiangxi Province. Nanchang rice noodles have the characteristics of sesame oil, tenderness, long bleaching and long frying. Nanchang rice noodles have a long history, and the main raw material is high-quality late rice. It has to go through many processes, such as soaking rice, grinding pulp, filtering and collecting pulp.

2. Nanchang Porcelain Painting

Nanchang porcelain plate painting, also known as portrait painting, is a unique painting art in Jiangxi. It is developed on the basis of China's traditional painting method, ceramic painting and western photography, and it is a clever combination of painting art and porcelain burning technology.

3, Artemisia selengensis fried bacon

Fried bacon with Artemisia selengensis is a famous special dish in Nanchang, Jiangxi Province, and it is one of the top ten Gancai dishes. Its main component, Artemisia selengensis, is mainly produced along the coast of Poyang Lake. After cooked, the bacon is golden yellow, and Artemisia is green, crisp and refreshing, with a special fragrance.

Step 4 make zongzi

Raw rice taro, a specialty of Honggutan District, Nanchang City, Jiangxi Province, is a geographical symbol of national agricultural products. The head leaves of uncooked rice are dark green, slender and tubular, and the cross section is triangular. Leaf sheaths embrace into pseudostems, forming thick bulbs at the base. Bulbs are spherical (that is, onions in China). Onion is white or yellow-white, with moist and bright surface, full and plump shape, firm and crisp, crisp and sweet taste, rich fragrance, tender and smooth without residue.

5. Junshan Lake Hairy Crab

Junshanhu Hairy Crab, a specialty of Jinxian County, Nanchang City, Jiangxi Province, is named after Junshanhu Lake in this county, and is a symbolic product of chinese national geography. The water quality, climate and ecological environment of Junshan Lake District in Jinxian County are very suitable for the growth of river crabs, and the production scale of cultured river crabs has gradually taken shape.

The hairy crabs in Junshan Lake have the characteristics of "big, fat, fishy, fresh and sweet" and "five stars" and three comparative advantages of "green, beautiful and late", and are the top grade of hairy crabs.