How to make sesame candy in Shuozhou?

Put coral sugar and water in the pot, bring to a boil, then pour in white sesame seeds and mix well. Stir well, pour into oil paper, roll flat and cut into pieces. That's it. The specific method is as follows:

The materials that need to be prepared in advance are: coral sugar 100g, cooked white sesame 100g, and 50g of clear water.

1, put coral sugar and water into the pot.

2. Then the fire boiled.

3. Then add white sesame seeds and stir well.

4. Pour the stirred sesame seeds into oiled paper and flatten them with a rolling pin.

5, cut into pieces and complete.

Precautions:

When adding white sesame seeds, it is necessary to use a small fire and a large fire to prevent sesame seeds from being fried and affecting the taste.