Traditional Culture Encyclopedia - Tourist attractions - You must travel when you are on business. How much do you know about local specialty snacks and delicious food?
You must travel when you are on business. How much do you know about local specialty snacks and delicious food?
1, Kunming: crossing the bridge rice noodles, Jiahua flower cake, cold noodles with shredded chicken, tofu rice noodles, steamed chicken, bamboo worms, wild mushrooms, Chenggong Zhubaoli, Dianchi duck, Shilin Rufu, Yiliang salted duck.
2, Chuxiong: wild mushrooms, Yi cuisine.
3. Dali: White Tea, Milk Fan, Jiang Boiled Live Fish, Erhai Seaweed, Rake Meat Bait, Burn Bait Block, and Midu Curled Feet.
4. Lijiang: Lijiang Baba, butter tea, bean jelly, Yongsheng oil tea, preserved ribs, spirulina, and green thorn fruit.
5. Diqing: Buttered tea, highland barley wine, Tibetan bacon and milk powder.
6. Xishuangbanna: Dai people burn dried ba, fresh bamboo shoots, ant eggs, wild mushrooms, tropical fruits and Dai bamboo rice.
7. Baoshan: Pupu sugarcane, Tengchong "big rescue rack" (fried bait block), Tengchong bait wire, Baoshan mung bean, and rolled powder.
8. Dehong: Dai cuisine, tropical fruits, sprinkling, Dai bamboo rice, pickled dew, mangshi pickles.
9. Zhaotong: Tianma stewed chicken, Zhaotong sauce and Cui Hua tea.
10, Qujing: Xuanwei ham, walnut, potato (with special taste), sesame, steamed bait.
1 1, Wenshan: Sanqi series dishes such as stewed chicken, chicken in sour soup, beef in sour soup, wild mushrooms, cold food feast, salt and pepper cake, braised rice noodles, rice noodles in swaddling clothes (a unique food in Funing), Vietnamese rolls, dog food stalls, and roasted bait blocks.
12, Honghe: Mengzi Crossing the Bridge Rice Noodles, Jianshui Roasted Tofu, Kaiyuan Xiao Juan Powder, Jianshui Purple Peach, Mengzi Sweet Pomegranate, Jianshui Qujiang Roast Duck.
13, Yuxi: jiangchuan sancai, fanglang fish, chengjiang lotus root starch, copper pot fish, bighead fish, Xiao Juan powder, cold rice noodles, candied wax gourd, oil-soaked rot, bean foam sugar, fried chicken fir and ice powder.
14, Pu 'er: wild vegetables, ethnic dishes, dry rice.
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