Top ten must-eat foods in Switzerland

Cheese hotpot, chocolate, cheese, cheese bread, corned beef, Basel noodle soup, mixed meat platter, corn porridge, potato cake, cheese.

1. Cheese fondue: This is one of the most famous fondue in Switzerland.

2. Chocolate: Switzerland is the birthplace of chocolate.

3. Cheese: Swiss people love cheese hard.

4. Cheese bread: A very greasy dish in Switzerland.

5. Salted beef: beef dried with many spices and herbs.

6. Basel Flour Soup: During the biggest Basel Carnival in Switzerland, people will definitely prepare this soup made of brown flour, onions, butter and broth.

7. Miscellaneous meat platter: On a cold winter night, when you need to eat meat, the Swiss will serve such a big meat platter: roast sausage, beef tongue, lamb shoulder and so on.

Corn porridge: Corn porridge is a kind of corn porridge, but the Swiss turned it into corn flakes, so you can eat less calories.

9. Potato cake: This China person often cooks it, and many people can cook it.

10, Lacorrette cheese: the shell of Lacoste cheese is brown, and the cheese meat is yellow, with smooth texture and easy melting.