What to eat when traveling to Shanghai in August?

What snacks should I eat when I go to Shanghai in August-Nanxiang steamed buns

Nanxiang steamed buns is a traditional food in nanxiang town, a suburb of Shanghai, which enjoys a long reputation. Its shape is small, its skin is thin and transparent, and it is steamed in a small bamboo cage, so it is called Xiaolongbao. There are two shops in Shanghai that make Nanxiang steamed buns, one is Nanxiang steamed bread shop in Yuyuan Mall, and the other is Guyiyuan dim sum shop at Yan 'an intersection of Tibet Road.

What snacks should I eat when I go to Shanghai in August-Bao Zui, fried dumpling.

The so-called noodle wrapping step is to add a fried dough stick in the middle of the egg cake, add some Chili sauce or sweet and spicy sauce, mustard tuber, eggs, parsley and so on. Wrapped up and eaten like a pencil case when I was a child, it is a special snack on the streets of Shanghai. Fresh meat fried dumpling is a kind of fried snack with stuffing, with delicate taste and exquisite workmanship. Mainly pork stuffing, with different vegetables according to the season.

What snacks should I eat when I go to Shanghai in August-Shaoxing chicken porridge and boiled chicken?

It is famous because the master who makes chicken porridge is from Shaoxing. Rice porridge, boiled with chicken soup, is characterized by tender and delicious chicken, white and tender meat, which can't be eaten. Shaoxing Chicken Porridge Store is located in South Yunnan Road. Speaking of boiled chicken, I have to mention Xiao Shaoxing. This is the little Shaoxing Sanhuang chicken that Shanghai people all know. It is of good quality and good taste, and has won customers' love. Therefore, Xiao Shaoxing has become a famous gourmet shop in Shanghai.