List of business resumption of Wuxi scenic spots and matters needing attention in tourism

It's spring, which is a very suitable season for everyone to enjoy flowers. Wuxi is a very suitable place for everyone to enjoy flowers. The cherry blossoms here and the peach blossoms here are beautiful. Spring has come, and some tourist attractions here are gradually opening up.

Restore the list of scenic spots

In order to thoroughly implement the work arrangement of the central, provincial and municipal committees on the resumption of work during the epidemic prevention and control in COVID-19, on the basis of continuing to do a good job in epidemic prevention and control, the tourist attractions in our city will gradually resume business in batches from February 2 1 day. The list of the first batch of open scenic spots is as follows:

Lingshan scenic spot, Yuantouzhu Scenic Area, Three Kingdoms Water Margin Scenic Area, Yangshan Taohuayuan Scenic Area, Yixing Belon Scenic Area, Yixing Zhuhai Scenic Area, Jiangyin Enbizui Park and Xinzhou Ecological Park.

: Precautions

1. During the first-level response to the epidemic, the opening time of the scenic spot is 8:00- 16:00. The open area is the outdoor tourist area of the scenic spot.

2. The scenic spot will reasonably control the density of people flow, and adopt the methods of making an appointment to visit, purchasing tickets online and electronic payment. Reduce people's contact and gathering.

Visitors must wear masks when entering scenic spots. Visitors who do not wear masks will be discouraged from entering the park. There will be temperature detection and "Xikang code" scanning code at the entrance of the scenic spot. Persons with abnormal body temperature or suspicious symptoms such as cough, fever and shortness of breath are guided to temporary isolation places in scenic spots for temporary isolation, and transferred to the nearest fever clinic through 120.

4. Dining places in the scenic area will not provide catering for the time being.

5. Enter the scenic spot should obey the guidance of the staff, scattered tour, keep a distance, orderly tour. Crowds are not allowed to gather, and group tours and indoor tours are not provided for the time being.

Notes on prevention and control of scenic spots

1. Fulfill the main responsibility. The main person in charge of the enterprise should earnestly assume the responsibility of the first person responsible for epidemic prevention work, strictly perform their duties, strictly manage employees and tourists, and ensure that all prevention and control measures are put in place.

2. Control the flow of tourists. The daily reception capacity shall not exceed 50% of the maximum daily carrying capacity, so as to avoid people gathering, and reduce people's contact by making an appointment to visit, purchasing tickets online, and electronic tickets.

3. Keep a safe distance. In the window of ticket purchase, credit card, ticket inspection and security inspection. Set up a queue of 1 m for tourists, widen the distance between tourists, appropriately increase the entrance passage of scenic spots, and quickly guide tourists into the park.

4. Implement compulsory inspection for admission to the park. All tourists must wear masks when entering the scenic spot, and the entrance of the scenic spot is equipped with temperature detection equipment. All people entering the scenic spot should use "Si Kang code" for temperature detection and scanning. If abnormal body temperature is found, it should be immediately transferred to the temporary isolation medical observation place in the scenic spot for temporary isolation, and notified 120 to be transferred to the nearest fever clinic for treatment.

5. Standardize catering services. The dining places in the scenic spot will not provide catering for tourists for the time being. Conditional scenic spots can provide fast food, fast food and other services. Places listed in the negative list shall not be opened.

6. Control internal processes. Use cable cars, cruise ships, battery cars, scenic buses and other internal means of transportation as little as possible. If necessary, control the number of passengers in a fixed position at regular intervals, and arrange staff to divert people from crowded scenic spots.

7. Implement disinfection measures. According to the daily disinfection standard, the public contact points such as workplaces, tourist places, tourist service centers, tourist equipment, internal vehicles, restaurants, toilets, door handles, faucets, seats, etc. shall be disinfected at least three times, and notices shall be posted in prominent positions.

8. The scenic spot charges are reasonable. According to the price policy and the scope of opening up, reasonable fees are charged and preferential policies are implemented.