Top Ten Must-Go Restaurants in Zhangjiajie

Top Ten Must-Go Restaurants in Zhangjiajie

Zhangjiajie is famous for its unique tourism resources. The following are the top ten must-visit restaurants in Zhangjiajie, which are selected for your reference.

1. Le Koufu

Dayong Fucheng: It tastes good, and it is also affordable. It is highly recommended that taro ribs, fish heads with soy sauce and meat with soy sauce, and chicken mushroom hot pot are fresh but a little salty. There are three ways to make pumpkin leaves, hehe, fried with Chili, boiled with rice soup and fried with garlic, which is very good. Tofu with abalone sauce is a dish.

specialties: tofu soaked in sauce

2. Xiangli people

Huilong Road: This is the best shop in the mountains, just from the car parked in front of the hotel. Pieces of fish are tender, like boiled fish. Tofu is crispy outside and tender inside, and the sauce is delicious. The local chicken soup has been simmered for a while, and it is fragrant and tender. Hot and sour beef tendon is a bit chewy, and the hardness is just right.

Special dishes: pieces of fish

3. Master Tang Tujia Restaurant

Wuling Avenue, Wulingyuan District: It is very close to Tianzishan Hotel, which is an old shop in Wulingyuan. According to local people, this restaurant tastes good and the price is reasonable. There are a lot of fish in sour soup, which is quite realistic. His rice is eaten by one person, 1 yuan, and it is a barrel, which is so exaggerated. Fried kudzuvine root powder with bacon tastes good, recommended!

Special dishes: small fried pork and tofu griddle

4. Sanjiaoping: Sanjiaoping is what I miss most. When I was in Fengwan, my family knew that walnut meat was very famous, and I ate it several times. I heard that it has become more famous in recent years, so I went all the way to Sanjiaoping.

Special dishes: three griddles

5, Laowu fish head

Sanjiaoping: Laowu fish head is really well-deserved in Zhangjiajie. Taxi drivers know all about it and it is very convenient to go there. The driver also recommends that after eating the fish head, they can ask the store for noodles to put down and cook, so as to gather the essence of fish soup, which is more delicious. Sure enough, the fish head is big and the fish soup is very fresh, which is very suitable for people who are good fish like us.

Special dishes: eggplant pot

6. Jiudou Grain

Ziwu Road: The dishes are all good in taste, and Hunan vegetable oil is relatively large. The decoration of the restaurant has Tujia characteristics. His fried wild bamboo shoots, bracken fried bacon and corn Baba are good; There is a dish of congratulations, and the fans inside are delicious.

Special dishes: pumpkin tip

7. Shan Gui Village

Opposite to the old North Gate Tujia Food City: This store is decorated with distinctive features and looks like a cottage. After the meal, there is also a free sweet glutinous rice cake, which is much better than the small restaurant in the scenic spot.

Special dishes: Xi fish

8. Wulong Shanzhai

In Dayongfu City: The specialty dish is the duck from the lake, which is free-range in Dongting Lake. Boss, a casserole, small fried pork, potato chips, and Chinese cabbage with chicken sauce are all brought up in big pots, which is completely unexpected. If you go, it will be absolute!

specialties: eggplant with dried beans

9, Laoyuanzi Restaurant

2m east of Luerwan Bridge on Yongding Avenue: Laoyuanzi, known as the first house of Tujia nationality, is a key cultural relic protection unit in Hunan Province. It was built in the early years of Qing Yongzheng, and its architectural style is bank up wall-style Tujia architecture with four wells, which integrates Tujia gardens and Tujia diaojiao lou. It is a typical Bizka (Tujia It is the most well-preserved Tujia ancient house that survived in the whole western Hunan and even the whole country. It is a living fossil of Tujia architecture and is known as the "first Tujia house".

1. Cowhide Restaurant Live Fish Restaurant

Huilongguan Road, yongding county: This restaurant is very popular, and the meals are quite full. Yanbodu live fish, the fish tastes good and fresh, and the soup is delicious. Green vegetable pot is very classic, with minced meat in it.

Special dish: Fried garlic with bacon

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