Is plum wine delicious?

Question 1: Please tell me which plum wine is the best? The most famous ones are Japanese Choya CHOYA plum wine and perilla plum wine. (750ml about 600-700 yuan) contains plum but does not contain plum. The large one of 750ml is also about 700 yuan, the small one of 300ml is about 300 yuan, others Wu Danru endorses domestic products, Pandora ice-brewed plum wine is 350 yuan, Suntory mature plum wine is nearly 450 yuan, He plum wine original wine is 520 yuan, Hongwacuo plum wine is nearly 700 yuan, etc. It is sold in hypermarkets

Question 2: What are the benefits of drinking plum wine once a day for women? Antibacterial

Plum wine is effective against Escherichia coli, Shigella sonnei, Proteus, Typhoid and paratyphoid bacilli, Pseudomonas aeruginosa, Arc cholera

Plum wine

Plum wine

bacteria and other intestinal pathogens are also effective; its ethanol soak The liquid has significant antibacterial effects against some Gram-positive and negative bacteria, as well as human Mycobacterium tuberculosis; the ebony decoction has significant antibacterial effects in vitro against pathogenic skin fungi such as Trichophyton mentagrophytes, Epidermophyton floccosum, and Microsporum gypseum. Has inhibitory effect

? Refreshing and anti-aging

It tastes sour and sweet, and can stimulate the body after drinking. The salivary glands secrete more parotidine, which can promote metabolism and delay aging, allowing women to The complexion is rosy and the skin is shiny, making the skin tissue and blood vessels younger. Its obvious "rejuvenation" effect is often called the "rejuvenation factor". In addition, the polyphenols in green plum wine can inhibit the accumulation of fat in the body and have a beauty and body shaping effect.

? Appetizing and anti-allergenic

The humid and hot summer will inevitably make people lose their appetite and prone to allergic symptoms such as diarrhea and rash. The green plum acid in plums can increase appetite, promote saliva secretion, and improve gastrointestinal function, thus helping the digestion and absorption of food, especially the absorption of calcium, strengthening the body, normalizing the body's immune function, and improving allergic constitution. Drinking a glass of plum wine before meals can whet your appetite and help digestion.

Although plums are acidic, most of them are alkaline substances, known as the "King of Alkalis", which can effectively adjust the pH in the body, are antibacterial and antibacterial, and can reduce diarrhea and skin allergies. .

?Rheumatic pain.

Drink an appropriate amount in divided doses, or apply wine to the affected area.

Question 3: I heard that plum wine is good to drink. Which kind of plum wine should I drink? It is indeed good to drink more plum wine, and drinking an appropriate amount every day will also have a beauty effect. I think the nearest Miss Tang’s plum wine is quite good, I suggest you try it.

Question 4: What’s the best plum wine? 5 points CHOYA plum wine

Plum wine is a kind of wine in which plums are soaked in distilled liquor (usually rice distilled liquor) for a long time. Plum wine has an appetizing effect.

Chinese name

Plum wine

Foreign name

ume

Raw materials

Liquor , fresh green plums, white sugar, honey

Category

Sweet wine, sour wine, spicy wine, etc.

Brand

CHOYA plum wine< /p>

Efficacy

Appetizing effect

Contents

1 Introduction

2 Private wine

3 Health benefits

4 Brewing method

5 Appreciation and evaluation

6 Other related

? Chinese green plum wine

? How to drink

? Making green plum wine

7 Therapeutic effects

8 Nutritional knowledge

Introduction

Well-made plum wine combines the sweetness of fruit wine with the richness of distilled wine. The two styles blend together, making it particularly intoxicating. In Japan, a country that produces plum wine, there are many types of plum wine. Sometimes you will find completely different local plum wines in different places, which shows its popularity.

Plum wine

The raw material of plum wine - plums, was originally introduced to Japan from the Yangtze River Basin in China, so the ancient Japanese name "ume" has a similar sound to the Chinese "black plum". According to historical records, plums were widely grown by Japanese farmers as a food and household medicine during the Edo period. Farmers process the uneaten plums into umeboshi and plum wine for preservation. It is said that people in ancient times believed that shrunken plums were not a good sign, and due to underdeveloped medical and hygienic management conditions, dried plums were often inedible. Therefore, plum wine was promoted as a means of storing plums. Today, plum wine has become one of the most popular alcoholic drinks in Japan, with an amazing variety of varieties. According to the type of brewing wine, plum wine can be divided into shochu, Japanese liquor, brandy, awamori, sweet wine, etc.; according to the taste, it can be divided into sweet wine, sour wine, spicy wine, and aftertaste wine. wait.

The famous Japanese plum wine manufacturer "Choya" has set up a factory in Shanghai, China to produce (or bottle) Choya (Qiao Ya brand) plum wine.

This has enabled the popular CHOYA plum wine to meet the Chinese people who like plum wine in China.

Question 5: What is the best plum wine? CHOYA brand is delicious. Go try it... . You won't be disappointed. .

Question 6: What are the benefits of drinking plum wine? Regular drinking of plum wine can also promote the secretion of saliva. Saliva contains hormones, which is good for avoiding the occurrence of acne and other symptoms. In addition, plum wine can also be used with external medicine. When you have a cough, sore throat, or bronchitis, the special delicacies include various mountain vegetables, mountain bacon, native chicken, native duck, and stone-ground tofu pudding along the Xixuan Snow Mountain and Huashuiwan Hot Spring Tours. , local red plum wine is featured, and the mutton is famous for its hot-skinned mutton. You can taste it in local hotels, farmhouses and restaurants.

Question 7: How to blend plum wine to have a better taste? Fruit wine can be drunk all year round, and plum wine is certainly no exception. Cold drinks (with ice cubes or chilled) and hot drinks (heat one of fruit wine and purified water, and mix in appropriate amounts) can be consumed before or after meals. If you add an appropriate amount of orange juice, lemon juice, Sprite, soda water, etc., you can drink it. Mix up colorful cocktails. Add white wine: Two 2 ml bottles of green plum wine mixed with one 500 ml bottle of white wine or vodka, add ice cubes in summer. The wine is amber in color, with a fruity aroma that is refreshing and pleasant. Because green plum itself has the effect of protecting the liver and removing blood waste, even if you drink a little too much, you are not afraid of being too harmful to the body. Add juice: a bottle of 700 ml green plum wine mixed with 500 ml of freshly squeezed juice, add ice cubes in summer. Because the rich vitamins and amino acids in the juice can supplement the nutrients needed by the human body, and the large amount of polyphenols in the green plum wine can inhibit the accumulation of fat in the human body, so it can also nourish and shape the body while having a good time. Add ice: First put ice cubes in the glass, then add plum wine to make the best pre-dinner drink. Add ice water: Mix plum wine and cold water at a ratio of 1:1 and then add ice cubes to drink, which is full of today's fashionable wine tasting fun. Add soda: Pour 1/3 of the plum wine into the cup, add soda water, and add a slice of lemon to make it delicious and fizzy. Heated water: Mix 3 parts plum wine with 2 parts hot water to make a hot plum wine, which can ward off the cold and is suitable for drinking in winter. Add shaved ice: Add a few drops of plum wine to the shaved ice, which tastes sour and sweet, with a different flavor. Plum Wine Champagne King: Pour half and half of plum wine and ice champagne into a glass to create a popular plum wine cocktail. Other magical uses: Add 150 ml of green plum wine to the bath before going to bed, and soak for 20 minutes, once a week. The rich enzymes in green plum wine can make the skin crystal clear, shrink pores, and regulate oil secretion. The information is all from the Internet

Please adopt it if you are satisfied

Question 8: ...Is there any benefit to drinking some plum wine before going to bed? Although plum wine can be refreshing and anti-aging, irritating the stomach and anti-allergic, it is not suitable to drink it before going to bed... If you are not sleeping well, adjust your mentality first. You can soak your feet in more hot water for about 15-20 minutes before going to bed. Good for sleep~

Hope this helps you...

Question 9: Which plum wine is more delicious and economical? I am not much of a drinker, but after a friend introduced me to Yukihime plum wine, I was immediately attracted by its soft and mellow taste. Especially after adding ice cubes, it will be refreshing and refreshing to have a drink on a hot summer day. Compared with other plum wines on the market, Yukihime plum wine is moderately priced, tastes good, and is economical. It is recommended for women who are not good at drinking to try it. Yukihime plum wine is mainly sold in Japanese restaurants and supermarkets. You can also get the contact information of many dealers on Baidu. Alcohol content: 15%vol Product features: 1) Natural fruit wine made from green plums as the main raw material and brewed by soaking; 2) The color of the wine is similar to amber, with multi-faceted characteristics like gems, which is pleasing to the eye; 3) The body of the wine Perfectly coordinated, rich in layers, fragrant in smell, mellow and smooth in taste, long in aftertaste, full-bodied and full; 4) It can be used as both a drink and a fine wine to accompany food, adding color to various dishes and matching Japanese cuisine. Best way to drink: Summer: Add soda water (apple flavor is best) or ice water or ice cubes to feel cool and refreshing; Winter: 1:1 hot water to drink for warmth and comfort. Product specifications of Yukihime plum wine: 500ml*12 alcohol Alcohol content: 15%vol Product features: 1) Natural fruit wine made from green plums as the main raw material and brewed by soaking; 2) The color of the wine is similar to amber, with multi-faceted characteristics like gems, which is pleasing to the eye; 3) The wine has a perfect body Coordinated, rich in layers, fragrant in smell, mellow and smooth in taste, long in aftertaste, mellow and full; 4) It can be used both as a drink and as a fine wine to accompany food, adding color to various dishes and matching Japanese cuisine. The best way to drink it: Summer: add soda (apple flavor is best) or ice water or ice cubes to feel cool and refreshing; winter: 1:1 hot water to drink it warm and comfortable

Question 10: Is the plum wine delicious? It's very good and refreshing.