How to prepare the 3-stage preparation ratio of AitaMeizhuocui milk powder?

Aptamil is a very well-known milk powder brand in Germany. It is well known to our people, probably because of a variety show on Hunan Satellite TV. Aptamil milk powder has always been on the high-end route and is relatively rich in nutrients, so it is naturally favored by domestic parents. So what is the proportion of the three-stage preparation of AitaMeizhuocui milk powder?

The three-stage brewing method of Aitamedo Milk Powder is basically the same as that of other brands of milk powder. Use the spoon that comes with the milk powder, and mix one level spoon of milk powder with 30ml of warm water.

Although the spoon capacity of each stage of Aptamil milk powder is now different, each bottle contains at least 30ml of water. If parents don’t understand anything, there are detailed brewing instructions on the outer packaging of milk powder, so before brewing, parents can read the instructions carefully before brewing, and just follow the brewing table correctly.

When brewing milk powder for children, the best water temperature should be around 40 to 50 degrees, because if the water temperature is too high, some nutrients in the milk powder will be lost. And when brewing milk powder, first pour an appropriate amount of warm water, then add the milk powder, cover the bottle cap and shake it horizontally several times.

Parents are reminded not to shake vigorously when brewing milk powder for their babies to avoid the bottle being filled with bubbles, which may cause bloating, milk overflow, etc. after the baby drinks it.