What are the delicacies that you must not miss when visiting Hangzhou?

Hangzhou is a famous historical and cultural city as well as a gourmet city. Here, there are many delicacies worth tasting. Here are some delicacies that you must not miss when visiting Hangzhou:

1. West Lake Vinegar Fish: Using West Lake grass carp as the main ingredient, plus vinegar, sugar, green onions, ginger, etc. Made with refined seasonings, you can enjoy the mellow and slightly sweet texture and tender fish meat.

2. Shrimp fried shredded shrimp: one of the traditional snacks in Hangzhou. Fried shredded dried shrimp is added with prawns, dried tofu, dried bamboo shoots, king oyster mushrooms, etc., and then cooked with cooking wine and light soy sauce. When the seasoning is made, it tastes crispy and delicious, with a very unique texture.

3. Longjing Shrimp: Made from Longjing tea leaves, tender fresh shrimps, shredded onion, ginger, peanut oil, sugar, etc., it has a fresh taste and sweet aftertaste.

4. Dongpo Pork: Made from pork belly, glutinous rice wine, dark soy sauce, sugar, etc. using traditional cooking methods. It tastes fat but not greasy, the meat is fresh and tender, and the sauce is thick.

5. Steamed fish soup: It is one of the classic delicacies in Zhejiang. The tender and fresh fish meat is paired with the soup made from eggs. It has a refreshing taste and is delicious.

6. Scissor noodles: Cut the dough into large pieces and use scissors to continuously cut the noodles. The noodles are delicate and chewy, and are delicious and refreshing with condiments such as pickled mustard, spicy sauce, onion and ginger.

7. Braised fish with water shield: Boiled water shield and fish fillets together with a little seasoning. It has a light and delicious taste and is one of the traditional home-cooked dishes in Hangzhou.

8. Stinky tofu: It is a traditional snack in Hangzhou. It is made of fried tofu cubes with pickles, bean paste, hot sauce and other condiments. It has a crispy texture, charred on the outside and tender on the inside. It is a favorite among people. One of the delicacies.

These delicacies are only a small part of the many local delicacies in Hangzhou. When visiting Hangzhou, you must try the local specialties and feel the local flavor and culture.