Recommended scenic spots along the most beautiful road in Shaanxi for self-driving tour, this is the way to go in Shaanxi! There are also special food recommendations~

Yanhuang Sightseeing Road is a provincial highway running north-south along the west bank of the Yellow River in the Shaanxi section. It starts from Qiantou Township, Fugu County, Yulin in the north, passes through Yan'an and Hancheng, and ends at the foot of Huashan Mountain in Weinan in the south. The total length is about 828.5 meters. kilometer. It connects 9 expressways, 13 ordinary national highways and 80 county and township roads. It also connects more than 50 tourist attractions in Shaanxi on the west bank of the Yellow River. So, how to go sightseeing along the Yellow River Sightseeing Road by car?

1. Weinan Section

Take Lianhuo Expressway from Xiyue Huashan, Fengtu Yicang and Qiachuan Wetland to Huayin Toll Station and get off the expressway. The nearest scenic spot for sculptures is Huashan Mountain in Xiyue. After watching Huashan Mountain, head north to Dali, where you can visit Fengtu Yicang. Fengtu Yicang is located in Nanzhaizi Village, Chaoyi Town, 17 kilometers east of Dali County, just around Yanhuang Tourist Road. It is a large granary built in the Qing Dynasty. The Empress Dowager Cixi once called this granary "the best granary in the world" . Further north from Dali is Heyang, which leads to Qiachuan Wetland. The Maiden Spring Scenic Area is right next to Yanhuang Tourist Road. "Guan Guan Jiujiu, in the river island, a graceful lady, a gentleman likes to fight", the eternal famous saying was born in Qiachuan Wetland. Food recommendation: Nine bowls of thirteen flowers, a traditional dish in Dali County, has a history of more than 600 years. In addition, stove-toothed noodles, mutton bubbles, and crescent moon cakes are all good choices. Among the delicacies, Dali's elbow is still an intangible cultural heritage of Shaanxi Province. It is fat but not greasy, thin but not dry, and has a rich sauce flavor. Ma Shi Pao is a unique snack in Huayin, which can be compared with Xi'an Mutton Pao. In addition, snacks such as steamed buns and hot pots are all local specialties. Mutton dumpling is made of mutton cooked with "ten major seasonings" such as anise, cinnamon, pepper, and galangal. The chewy hot noodle pancakes are soaked in the soup and have an excellent flavor. Mutton dumplings have a long history, which can be traced back to the Southern Song Dynasty. There is a proverb among the people in Heyang, "It's better to talk about a plate of rice cakes than to eat a table of wine and banquets."

2. Hancheng Section

Sima Qian Temple, Hancheng Ancient City, Yellow River Longmen Yanhuang Sightseeing Road is along the edge of Hancheng, Sima Qian Temple, Hancheng Ancient City and other attractions Just next to Yanhuang Tourist Road. Sima Qian Temple has a history of more than 1,600 years. Hancheng Ancient City is one of the six best-preserved ancient cities in the country, and it still retains the complete layout of five streets and 72 lanes. The most famous thing in Dangjia Village is the ancient buildings of the Ming and Qing Dynasties. Continuing north, we arrive at the Yellow River Dragon Gate in Hancheng. This is the throat of the Yellow River. It is said that this is the place where Dayu controlled the water, so it is also called Yumen. When recommending food, you can’t miss the rice vinegar brewed by senior craftsmen in Xuexue Lane, Ancient City, Hancheng. The rice vinegar here has a pure taste and will last for a long time. Sheep blood _luo and steamed ravioli are also local specialties, don’t miss them. Since Hancheng produces Sichuan peppercorns, Sichuan peppercorn sprouts have also become a sought-after treasure here and are deeply loved by diners.

3. Yan'an Section

Hukou Waterfall and Qiankun Bay go all the way north from Longmen of the Yellow River in Hancheng to the Shanxi-Shaanxi Grand Canyon. This is the narrowest section, all the way to Yan'an City. Hukou Waterfall in Hukou Township, Yichuan County. Continuing to go north from Hukou Waterfall, you will enter the mountain. About 140 kilometers into the mountain, you will reach Qiankun Bay. When the Yellow River flows through the Qinjin Gorge in Yanchuan County, it changes its roaring image and twists and turns to form five S-shaped bends, which is a geological wonder. Food recommendation: Yichuan apples are large, bright in color and crisp in texture; Hukou crisp pears have a clean and elegant surface, bright golden color, thin skin, fine texture and sweet taste. Kule, also known as potato tsacha, is made by grating potatoes into inch-long thin slices, adding flour and steaming them in a basket. When serving, it is mixed with seasonal wild vegetables and acacia flowers, and then topped with spicy scallion noodles. It is refreshing, soft and has a unique flavor. , most suitable for relieving the greasiness in the stomach. Fried cake bubbles are a traditional local specialty snack in Yanchuan, with a sweet and crisp taste. There are also various wild vegetables in Yanchuan such as dandelion, bitter greens, alfalfa sprouts, wild onions, and garlic. They are refreshing and delicious when blanched in hot water and boiled in clear oil. After appetizing the wild vegetables, you can also have a bowl of northern Shaanxi specialty pasta called "Pin Jie'er".

4. Yulin Section

The first stop of Taiji Bay of the Yellow River, Wubao Ancient City, and Yulin on Baiyun Mountain in Jiaxian County is Qingjian. The Gaojiawa Plain North Country Scenic Area here is Mao Zedong’s first stop. Qingjian is the birthplace of Chairman's "Qinyuan Spring·Snow". In addition, Qingjian also has the Yellow River Taiji Bay natural ecological tourist attraction. Continuing north, we reach the ancient city of Wubao (also called Wubao Stone City. The ancient city is located on the edge of the Yellow River. It is the most complete thousand-year-old ancient county town in the northwest region so far. It is a dangerous place where "one man can guard the pass, and ten thousand men cannot open it". It was praised by the ancients It is called "Tongwu Castle". Then we go to Jia County, which is known as Jiazhou. Further north, we reach Shenmu Tiantai Mountain Scenic Area, which is the intersection of the Yellow River and Kuye River. There are 33 scenic spots. It is both a scenic spot and a holy place for red tourism. In 1936, Liu Zhidan led the 28th Red Army to cross the Yellow River eastward at Tiantai Mountain. The last stop was Fugu County, the so-called "Ten Thousand Miles of Wall". Qiangtou Township is the starting point of the Great Wall in Shaanxi. It is also the intersection of the Great Wall and the Yellow River. Qiangtou is located at the border of Qin, Shanxi and Mongolia. It is not only the "three provinces where the chicken crows", but also the gateway to Yulin on the "Xikou" road. Tofu is a major local specialty with a long history and a variety of ways to eat it. Braised tofu, fried tofu, fried tofu, and steamed tofu are all very popular dishes in local restaurants, and they are also well received by diners. . Haggis is also one of the traditional snacks that Yulin people like. The haggis is mixed with various seasonings and side dishes and then topped with a layer of fried chili. It tastes spicy and delicious.

In addition, special delicacies such as potato tsacha, oven-roasted steamed buns, powder rice, fried soy milk, etc. are all worth trying, allowing you to get to know Yulin from the tip of your tongue.

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