Traditional Culture Encyclopedia - Tourist attractions - When is the best time to travel to Xi?

When is the best time to travel to Xi?

Spring, summer and autumn are the best seasons for traveling in Xi 'an.

1, spring

Spring is one of the tourist seasons in Xi. This season, the weather is warm and pleasant, flowers and plants are in full bloom, which is a good time to enjoy the beautiful scenery such as cherry blossoms and apricot blossoms. At this time, the climate in Xi 'an is suitable. Visit the Terracotta Warriors, Wild Goose Pagoda and other places of interest. It can avoid the high temperature and the peak of people flow in summer.

2. Summer

Summer is the off-season of tourism in Xi, because the temperature is high, sometimes reaching above 35 degrees Celsius. Although it is very hot in summer, the night market and night scene in Xi are very distinctive. In the evening, you can visit the bell tower and drum tower and feel the bustling summer night.

3. Autumn

Autumn is one of the golden seasons for tourism in Xi. The weather is cool and pleasant this season, which is a good time to enjoy autumn leaves and red leaves. Autumn in Xi is colorful, so you can go to Lintong and Huashan to feel the beauty of autumn.

Xi 'an local specialty food recommendation:

1, Qin Zhen cold rice noodles

Qin Zhen cold rice noodles have a history of more than 2,000 years. According to local legend in Qin Zhen, cold rice noodles began to exist during the Qin Shihuang period, which was a tribute to the imperial dynasty. Made of rice flour, mainly produced in Qin Zhen, Huxian County, also known as Qin Zhen rice skin, the rice flour is made into paste, spread in multi-layer bamboo cages, steamed, and the cold noodles are tender, thin, soft and unique in flavor.

2. Beef and mutton paomo

Beef and mutton paomo is a famous snack in Xi. Choose high-quality beef and mutton, put it in a pot, add seasoning and keep the soup. Then, break the baked "tiger's back and chrysanthemum heart"-Tuotuo steamed bread, add auxiliary materials and cook it. Its characteristics are: the rotten meat soup is thick, mellow and delicious, and sticky.

3. Laotongjia mutton breast

Laotongjia mutton breast is a famous snack in Xi. According to legend, Eight-Nation Alliance attacked Beijing in A.D. 1900, and Empress Dowager Cixi fled to xi 'an with Emperor Guangxu. After tasting it, I greatly appreciated it. Xing Tingwei, the teacher of Zhao Fuqiao, the minister of the Ministry of War, wrote the word "Stop Slope" in calligraphy, made a plaque and hung it at the door. Since then, old boys's preserved mutton has been well-known and prospered for nearly a hundred years.

Baidu encyclopedia -Xi' an