Traditional Culture Encyclopedia - Tourist attractions - Yangzhou Scenic Area Will Open Orderly —— Prevention and Control Measures

Yangzhou Scenic Area Will Open Orderly —— Prevention and Control Measures

These days, everyone is looking forward to the early opening of scenic spots. The opening situation of Yangzhou scenic spots has come out. Now we will do some preparatory work, and then slowly open the scenic spots. The following precautions can be carefully understood. The following is the specific information.

public information

Today (20th) morning, Yangzhou City announced that Yangzhou Scenic Area (Park) will be opened in an orderly manner.

Preventive and control measures

(1) Orderly, controllable, open and wandering.

The opening hours of all kinds of scenic spots (parks) in the city should be subject to unified command and open in an orderly manner after approval or reporting. Encourage the implementation of flow restriction measures such as reservation system, so that the daily reception volume does not exceed 50% of the maximum daily carrying capacity, and the instantaneous flow does not exceed 30% of the maximum instantaneous flow, and ensure that the distance between tourists reaches 1.5 meters or more. Group tourists should properly arrange the time and time of entering the park. It is suggested that the number of group tourists should not exceed 30, so as to avoid centralized admission, scattered sightseeing and congestion. All scenic spots (parks) should formulate the booking process, booking channels and admission instructions according to the actual situation, and inform the general public and tourists in advance through the media, websites and official WeChat accounts.

(two) the implementation of hospital monitoring, implementation of health protection.

Closed scenic spots (parks) should be visited by purchasing tickets in real-name registration system, and tourists in key epidemic areas should take the initiative to fill in the registration form of tourists' health status. When entering the park, the entrance of the scenic spot (garden) will be inspected, and the temperature of tourists will be measured and recorded. Open parks should be equipped with bayonets and take control measures such as temperature detection for tourists. Tour guides in scenic spots should keep a distance of more than 1.5m from their guests, and try to use electronic devices such as Bluetooth headsets to explain. Strengthen the animal epidemic prevention work in scenic spots, and prohibit direct contact between tourists and animals. Conditional scenic spots (parks) should set up medical first aid points, equipped with disposable masks, disinfectant, medical thermometers and other medical materials.

(three) to strengthen the disinfection work, strict operational norms.

Post "XX Day Disinfection" tips in public areas such as the park gate, tourist service center, public toilets and commercial outlets. At the same time, make disinfection and inspection records. Strengthen safety management in disinfection products, guide employees to use disinfection products correctly, and prohibit mixing 84 disinfectant with other disinfection or cleaning products (such as toilet cleaner and drops). ) to prevent toxic side effects. Masks and rubber gloves must be worn during disinfection and cleaning.

1. entrance area of the park: set up a window for ticket purchase, card swiping, ticket inspection and security inspection. And line up at 1 m to widen the distance between tourists and keep the safe distance between people. It is suggested to give priority to non-contact service technologies such as online ticket purchase and code scanning payment. Public facilities, such as ticket window, temperature detector, gate, guardrail, etc. Things that tourists may come into contact with should be disinfected 3-4 times a day. If the number of tourists increases, the frequency of disinfection should be increased appropriately. Scenic area (park) parking lot should strengthen prevention and control and disinfection management. Teams and self-driving vehicles should be parked in different areas, and vehicles should be parked in different parking spaces to guide scattered guests into the park.

2. Tourist service center: Indoor service places such as tourist centers should be ventilated frequently. Every 2 hours, doors and windows must be opened for ventilation for more than 30 minutes to ensure air circulation. Provide visitors with crutches, wheelchairs, umbrellas, voice guidance equipment and other items free of charge, so that they can be disinfected once a day and once a guest. During the consultation, tourists line up at 1 m, and try to widen the distance between tourists. When providing services, staff should keep a distance of more than 2 meters from tourists. If possible, it can be disinfected with ultraviolet lamp when no one is around, and the irradiation time is at least 1 hour.

3. Public toilets: strengthen ventilation and

4. Commercial outlets: signs are set up at the entrance of the store, and tourists need to wear masks when entering the store. Advocate door-opening service, window sales and electronic payment, and do not provide catering services such as seats to reduce the gathering of tourists. Always ventilate. Open doors and windows for more than 30 minutes every 2 hours to ensure air circulation. Wipe or spray the ground with disinfectant containing 500mg/L available chlorine, clean it with clean water after 30 minutes, and disinfect it 3-4 times a day. Wipe the surfaces of articles, tables, chairs, door handles and other objects with disinfectant containing 500mg/L effective chlorine, wash them with clean water after 30 minutes, and disinfect them 3-4 times a day. When centralized disinfection is carried out, attention should be paid to the protection and protection of the items sold, and necessary cover should be made to avoid pollution.

5. Service facilities and equipment: public facilities and electronic touch screens in scenic spots (parks) should be wiped and disinfected with 75% alcohol cotton balls at least 4 times a day. Seats, fitness equipment, railings, handrails and other service facilities should be wiped or sprayed with disinfectant containing 500mg/L available chlorine, cleaned with clean water after 30 minutes, and disinfected more than twice a day. Disinfection must be completed before the park is opened. Garbage bins (barrels) shall be cleaned and disinfected twice a day, sprayed with disinfectant containing available chlorine 1000mg/L, and a special box (barrel) for recycling discarded masks shall be added. Try to use less internal means of transportation such as cruise ships and battery cars. If necessary, disinfect at least twice a day, control the number of passengers with separate seats, and ensure the distance between tourists. Relatively closed tourist sites should adopt standardized and effective air disinfection measures to avoid damage to cultural relics during disinfection.

(4) Do a good job in information publicity and strengthen departmental linkage.

A warm reminder board should be set at the entrance of the scenic spot (garden) to remind tourists to take their temperature and wear masks to prevent activities in the park from getting together, gathering or concentrating on exercise and fitness. The Tourism Service (Consultation) Center has placed publicity materials on prevention and treatment of "COVID-19" in Chinese and English, which are distributed to tourists free of charge. Through scrolling screens, promotional videos, broadcast systems and other forms of circular publicity, remind tourists not to take off their masks, spit everywhere, prohibit smoking, reduce gathering, etc. Pay attention to personal protection, create a good atmosphere for civilized tourism and advocate civilized and healthy tourism. Strengthen group prevention and control, and strengthen the linkage with local disease control, epidemic prevention, public security, cultural tourism and other departments. Stop and persuade tourists not to cooperate with temperature measurement, do not wear masks, spit at will, litter, smoke in public places and other uncivilized behaviors. Immediately report to the local prevention and control department and deal with tourists or related behaviors that obviously violate the prevention and control norms.

In the process of prevention and control, leading cadres at all levels in party member should play an exemplary role and take the lead in setting an example. Park authorities at all levels should promote the good experiences and practices of epidemic prevention and control in scenic spots (parks). Units with false measures and ineffective prevention and control will be ordered to rectify. During the rectification period, it will be suspended until it meets the requirements, and the results of the special assessment and supervision of epidemic prevention and control will be included in the annual assessment of the park.