Are there any delicious restaurants in Xiamen?

When I arrived in Xiamen, the first thing I wanted to eat was Satay noodles. Tea in sand tea is a kind of seasoning, which is the homonym of "tea" pronounced as "dia" and "dia" in Minnan dialect. Satay noodle slices are sweet and spicy with a hint of sweetness.

Yuehua Shadie Noodle is a very historic old shop in Xiamen, and it is a well-deserved old-fashioned Shadie Noodle Shop. For more than 30 years, Aunt Yuehua, who is over 80 years old, has been cooking and concocting the flavor of sand tea sauce. Whether Satay noodles are delicious or not depends on the taste of the soup base. The soup in Yuehua Satay's noodles is thick, sweet and spicy. If you don't know what ingredients to order, you can order the classic ones directly. There are four kinds of side dishes in it, which taste first-class. Their shop is only a dozen square meters, but it is crowded every day. People who used to eat in the store were regular customers, but now more and more tourists are punching in.

Xiang Hao Li Jichuan

When traveling to Xiamen, friends who like to eat mutton kebabs must try them. An old shop that has been open for a long time is not big, but there are endless queues every day. Their family only sells mutton skewers, is it spicy or not? The tenderloin is tender. After kebabs are marinated in secret sauce, they are fried on the same day, and it is normal to queue for more than 20 minutes.

A string of 3 yuan, the boss is willful and only accepts cash, so remember to prepare the change in advance.

Golden tofu bun

The address of this shop is at Jukou Street 100 meters. The facade is small, but the advantage is more conspicuous than the signboard. Tofu bag is to hollow out the middle of fried tofu until it is golden yellow, put meat, pickled radish, cucumber and other side dishes in it, then pour soup on it and bite it down, which is particularly rich in flavor. Tofu skin is crisp, but it's soft inside. It's worth a try!

A Qing Spring Roll Tangyuan

This shop is located at the entrance of Zhongshan Road Ladies Street. The 3-square-meter shop, which has been open for many years, is a veritable old snack bar in Xiamen. As the name implies, the store mainly sells glutinous rice balls and spring rolls, which are called Bo cakes in southern Fujian. Spring rolls are all made by my mother-in-law on the same day, and the hand speed is super fast. There are mushrooms, peas, carrots, cabbage, shredded bamboo shoots, pork belly and so on. The materials are very rich, and a spring roll is only 5 yuan.

Li Ronghai Bin Xia Bing

There is no shop in this shop. The boss comes out to set up a stall at five or six every morning, and closes the stall when it is sold out. Whether to eat or not depends on luck. In front of the booth, there is a long queue every day, waiting for an oyster cake or shrimp cake. The seafood they put in the cake at home is super fresh and full of weight. Oyster cakes are full of oysters, and there are seven or eight shrimps lying flat on the shrimp cakes. Take a bite and juice will flow out. Don't miss the seafood lovers.