What is good to eat when traveling to Brunei?

Coconut paste rice

Coconut paste rice: it's also called hot mom. Just by looking at the appearance of coconut milk rice, we can know that it is a delicious food with Malay flavor. Wrap the rice made of coconut milk with Balaam leaves, which not only wraps the rice, but also the flavor of the food itself. Add chicken, red Chili sauce, green cucumber and golden fried dried fish to the rice, and the sour, sweet, spicy, salty and fragrant flavors will be neutralized in the mouth, making people unable to stop one after another.

Brunei grilled fish

The grilled fish of Satay strung with bamboo sticks on a charcoal fire creaks and glows golden yellow. Satay is a sauce made of many special spices, and Malays like to roast mutton, beef and fish with thick Satay sauce. In particular, the grilled kebabs should be coated with a layer of honey, so the kebabs tested have a special sweet smell.

western rice

western rice: it is a very distinctive traditional food in Brunei, and it is very popular with local people. Grind the coconut core into powder, add hot water and stir, and after cooling, it will form a thick and transparent appearance. Dip it in special seasoning or eat it with different vegetables. The taste of western rice itself is soft and glutinous, and it is unforgettable to eat with sweet and sour sauces made of shrimp, durian, sour orange and pepper.

Three-color milk tea

Three-color milk tea: brown and black coconut sugar or wheat sugar at the bottom, white milk in the middle and orange tea at the top. Although it is a simple milk tea, it is presented in front of diners with a very creative color style. When drinking, first stir the milk tea evenly, and then sip it carefully to experience the sweetness of coconut sugar and the fragrance of tea.

durian

durian: It is the same kind of durian produced in Malaysia. It is smaller and has a strong flavor. Because the output is limited, it is not exported to China like Thai durian, so you must not miss it when you come to Brunei.

Malay cakes

Malay cakes: soft brown sugar cakes, refreshing mint cakes and crispy coconut rolls. Brunei cakes can always bring you different taste surprises. They like brightly colored food, which seems to match the deep amorous feelings of the hot tropics, so they make every sago cake colorful. These small cakes are full of attractive coconut fragrance, like a rainbow blooming on a plate.

Lesha

Lesha: Like many dishes that pay attention to the old soup, the rich fragrance and pepper-flavored hegemony caused by a sip of Lesha encroach on the touch of your tongue buds like a flood, and it seems that you can still hear its nourishing sound when you swallow it in your throat. Full of spicy+fresh+fragrant feeling can make people feel refreshed, and the sluggish appetite suddenly becomes excited.

Shrimp Slices

Shrimp Slices: Shrimp Slices are a traditional food in Brunei and are deeply loved by local people. Brunei's shrimp slices are produced and sold, and are rarely exported. Even if there are, they are only partially shipped to Dubai and other places. Therefore, if you want to taste authentic Brunei shrimp slices, you must buy them locally. This kind of shrimp slices is totally different from what we usually eat in taste. After frying, each slice is palm-sized and full of crispy shrimp flavor.

Satay kebabs

Satay kebabs: Satay kebabs strung with bamboo sticks on charcoal fire creak and shine golden. Satay is a sauce made of many special spices. Malays like to bake mutton, beef and fish with thick satay sauce. In particular, the grilled kebabs should be coated with a layer of honey, so the kebabs tested have a special sweet smell.

Chicken butt

Chicken butt: Brunei people's favorite snack. Five or six chicken butts are strung together, brushed with thick oil and thick honey and baked over high fire. The roast chicken's ass is tender and shiny, and it's chewy and elastic when you bite it down. Heavy-flavored seasonings well cover up the original smell of chicken buttocks, making people's mouths full of meat. It can be said that this is a must-see snack when you come to Brunei.