What are the famous specialties in Brazil?

Brazil is the largest country in South America and has a rich and colorful food culture. From seafood to barbecue, from vegetables to fruits, there are countless cuisines in Brazil. Among many Brazilian specialties, the following are the most famous.

Asi aquamarine

Asi aquamarine, also known as Brazilian sapphire, is a kind of gem in Brazil. Its color is very unique. It is dark blue or dark green, sometimes with purple or red. A Zhi aquamarine is only produced in one place in Brazil, which is located in a small city in the northeast of Brazil. The mineral resources here are limited, so the price of Asi aquamarine is very high. This gem is Brazil's business card and the pride of many Brazilians.

A tall Guo

Higuard fruit is a special fruit in Brazil, also known as "super fruit". It looks a bit like a persimmon, but inside it is succulent, which is very delicious. Higuard fruit is rich in vitamins and antioxidants and is known as "natural vitamin pills". Brazilians usually eat a few Higuard fruits after meals, which can help digestion, improve skin and enhance immunity. In the local area, some restaurants will also add Higuard fruit to their desserts to create a very delicious taste.

Brazilian barbecue

Brazilian barbecue is one of the most famous cuisines in Brazil, and it is also a must-eat food for many people when they travel in Brazil. It is characterized in that beef or mutton is sliced and roasted on an iron plate. The roasting method of Brazilian barbecue is very unique. Firstly, the meat is coated with salt and spices, and then the whole meat is hung on the traditional grill and baked intermittently with low heat source to ensure the meat is fresh and juicy. Brazilian barbecue is also very rich in spices, such as garlic, onion, wine and so on, which is very delicious.

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Brazil's food culture is very colorful, from A Zhi aquamarine to Higuard fruit, from Brazilian barbecue to other dishes with diverse tastes, all of which make people feel the unique customs of this country. Brazilian cuisine is not only a part of local life, but also a unique culture, attracting countless tourists to try and experience.