Traditional Culture Encyclopedia - Travel guide - What food does the United States mainly eat?

What food does the United States mainly eat?

Generally speaking, breakfast is mainly bread, milk, eggs, juice, cereal, coffee, sausages and so on. Lunch usually serves fast food at work. There are sandwiches, fruits, coffee, hamburgers, hot dogs and so on. Dinner is a full meal, which is quite rich.

Breakfast at home is very casual, usually sandwiches, toast, bagels, eggs, coffee or milk, juice and cereal. A bagel sounds good, but it tastes hard and tasteless. Cereal is usually brewed with milk, which is people's favorite way to eat. Bread with jam or butter and salt, milk with cold drinks, eggs with hot water or electric stove. A hearty breakfast usually includes cornflakes, ham, pancakes, fried eggs and waffles.

Generally, meat, fish and vegetables are the staple foods, while bread, noodles and rice are the non-staple foods. Desserts include cakes, homemade pies, ice cream and so on. They like to eat green beans, Chinese cabbage, bean sprouts, sword beans, mushrooms and other vegetables. All the meat used is boned first, the fish is boned, and the shrimps and crabs are shelled.

They like to eat snacks, and they are not limited to their age, which is very different from that in China. The representatives of snacks are potato chips, soda, ice cream and all kinds of sweets, which are familiar to everyone. Compared with Asian snacks, they are characterized by large weight and simple form, and the contents of cream and sugar in sweets are amazing, that is, they are ideal foods for fattening. However, one thing is very similar to that in China, that is, snacks often use various food additives, but they are generally within the standards.