Recommendations for interesting tourist attractions around Yangzhou

Interesting attractions around Yangzhou include Slender West Lake, Ge Garden, He Garden, Daming Temple, and Dongguan Street.

No one knows that Slender West Lake is located in the northern suburbs of Yangzhou City. It is a representative garden of Yangzhou with important history and culture. As early as the Sui and Tang Dynasties, gardens had been built along the Slender West Lake. Then in the Qing Dynasty, the six southern tours of Emperors Kangxi and Qianlong created the grand scene of Slender West Lake today. The scenery in the garden is pleasant and among the most prosperous gardens in the world, only Yangzhou West Lake has the reputation of being the best in the world.

Ge Garden was built during the Jiaqing period of the Qing Dynasty. It was the private garden of Huang Zhiyun, the then Lianghuai salt merchant. The name of the garden is based on bamboo and stone. The first character in the name of the garden is also taken from half of the Chinese character for bamboo, which corresponds to the various bamboos in the garden. The rockery in the garden is also known as the four-season rockery. A week in the garden is like experiencing the four seasons of spring, summer, autumn and winter. It is a Yangzhou garden. The most distinctive scene in it.

Yangzhou Specialty Snacks

Yangzhou fried rice is a traditional local snack in Yangzhou. It originated in the Sui Dynasty. The main ingredients are rice, ham, eggs, shrimps, etc., and it has developed to the present It has different flavors and a wide variety, and is deeply loved by people. Yangzhou fried rice is made with strict ingredients selection, fine production, and processing, and pays attention to color matching. After the frying is completed, the grains will be clear, loose, soft and hard, harmonious in color, full of luster, diverse in ingredients, fresh and smooth, fragrant and glutinous and delicious.

Stewed Crab Meat and Lion Head is a traditional Yangzhou delicacy. It originated in the Sui Dynasty and has a history of thousands of years. Lion head is just a big pork meatball, but the meat is also mixed with crab meat, crab roe and seasonings. Green vegetables are placed underneath, and then steamed in a steamer. The pork is fat and tender, the crab meat is fragrant, and the cabbage heart is crispy and delicious.

Reference for the above content: Baidu Encyclopedia—Yangzhou