When traveling in India and eating seafood, it was only when I went to the seafood market that I realized how good San Ge is at killing fish.

In Mumbai, India, I spend most of my time visiting tourist attractions. Today, a friend happened to invite me to eat seafood. Just like in China, my friend personally took me to the seafood market to choose the best seafood. The first time I visited a seafood market in India really made me more curious, and I couldn’t wait to follow him to the small market in this town.

There are so many kinds of fish here

Although it is a bit small here, there are really many kinds of seafood.

This is my first time seeing this kind of fish

The fishmongers here set up stalls on both sides of the road to sell fish. The fishmonger waved to us when he saw us approaching. Although I couldn't understand what he was talking about, I understood that he definitely wanted us to buy his fish. My friend explained to me that this fish is very expensive here.

Killing fish in the corner

We bought two fish, about 4 pounds, very fat, and only cost 160 rupees a day, which is equivalent to about 16 yuan in RMB. Here they help us kill the fish first and then weigh it, which feels more cost-effective. It was the first time I saw my third brother killing fish like this. The knife is fixed on the wooden board, the blade is facing upward, and the movement is very skillful and neat. This time they really didn't cheat. They really killed four fish in less than a minute.

Cut small fish

I heard from my friends that in India, this is how people kill fish. We don’t use the knife to chop or kill the fish directly. Instead, we fix the knife and then hit the fish with the knife. The fish will break into two halves, as will the fish fillets, and we won’t cut our hands. We watched them help us on the spot. Killing fish, I have to believe this is true.

The barber is getting a haircut in the barbershop

My friend said that in Mumbai, India, people here don’t need to chop or cut things. For example, fire is usually used to get haircuts. of.

Why don't they just use scissors or other props to chop or cut things? Maybe this has something to do with their living customs