Traditional Culture Encyclopedia - Travel guide - How is wine packed in bamboo tubes?
How is wine packed in bamboo tubes?
When the bamboo is very small, use a needle or syringe to inject liquor into the bamboo.
Small bamboo is very delicate, so the alcohol content of the injected liquor should not be too high. If it is too high, it will easily burn the bamboo to death. After injecting the liquor into the bamboo, you need to use a toothpick to read the single eye. In this way, the bamboo tube wine is formed during the growth of the bamboo, and this bamboo tube wine has the fragrance of bamboo, so the taste is very good. .
Bamboo grows very slowly, and a complete bamboo only needs 3 or 4 sections to make bamboo wine, so the output of real bamboo wine is not particularly large.
Extended information:
Bamboo Forest Tianlu uses fresh wild bamboo shoots and uses original technology to inject high-quality sorghum wine slurry into live bamboo shoots to grow naturally and seal naturally, absorbing the essence of bamboo and growing It takes anywhere from three to five years to brew worldly wine! In this way, the bamboo tube wine absorbs active ingredients such as natural bamboo juice, bamboo leaf polysaccharides, bamboo leaf flavonoids, bamboo leaf antioxidants, selenium, zinc, iron, calcium, magnesium, multiple vitamins and amino acids. It is an original ecological and healthy wine that is more fragrant, purer and more environmentally friendly than liquor.
Baidu Encyclopedia-Yunnan Bamboo Wine
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