Traditional Culture Encyclopedia - Travel guide - Nine kinds of delicious food that can't be missed in Singapore tourism
Nine kinds of delicious food that can't be missed in Singapore tourism
1, Bakucha
Bark Ku tea has become a unique food culture in Singapore. Now there are instant noodles of Bark Ku tea and even DIY soup packets of Bark Ku tea, which can be used as gifts for traveling to Singapore. Moreover, it has a unique flavor and is well worth a try.
Recommended location:
Songfa bak Kut teh (Kela Wharf 1No.)
Ng Ah Sio ribs soup restaurant (I heard that former Thai Prime Minister Thaksin Shinawatra also came here for lunch in 2007. )
2. Hainan chicken rice
As a representative of Singapore's national cuisine, Hainan chicken rice appears in hawker stalls, food streets, high-end restaurants and even airplane meals.
Recommended location:
Tian Tian Hainan Chicken Rice (Tian Tian Hainan Chicken Rice)
Wendongji
Wendongji Hainan Chicken Rice is one of the restaurants recommended by Singapore Tourism Board.
3. Chili crab
In addition to the most famous Singapore national dishes, Chili crab and black pepper crab, other ways for Chili crab brothers to eat are white pepper crab, cream crab, steamed crab with vermicelli, baked crab with salted egg yolk and so on.
Recommended location:
Treasure seafood (riverside point)
No signature seafood (Raffles).
4. Sarah
In Kadong District of Singapore, you can find the famous coconut milk, in which noodles are cut into pieces and diners can eat them directly with spoons.
Recommended location:
328 Jiadong Leshe (East Coast Branch) (328 Jiadong Lesha)
5. Satay (a string)
Satay is one of the most famous Malaysian cuisines in Singapore. It is a kind of meat that can be cooked immediately after roasting (it may be called Lu Chuan in China). Satay general 10 string selling.
Recommended location:
Lao People's Democratic Union (Lao People's Democratic Union)
Donghai an xiehu food village
6. Commander of Singapore
There are "Manhattan" in new york, "Donkey of Moscow" in Russia and "Long Island Iced Tea" in Long Island. Singapore is famous for this cocktail originally created by Raffles Hotel. Its bright red color is suitable for ladies to drink.
Recommended location:
raffles hotel
7. kway teow
Fried kway teow (similar to our fried rice noodles in China). Most food centers in Singapore have stalls for fried kway teow, such as Maxwell Road Hawker Center, which is also the specialty of Princess Terrace Cafe.
Recommended location:
Lao People's Democratic Union (Lao People's Democratic Union)
Mai Shi Wei Dao food center
8. teh tarik
Teh tarik is an iconic folk drink in Singapore, so it is essential to travel to Singapore. Moreover, you can drink teh tarik in many places in Singapore, because teh tarik walked into countless coffee shops such as Starbucks and Caffeine Stores.
Recommended location:
Lao People's Democratic Union (Lao People's Democratic Union)
9. Kaya toast
Coconut toast is the most common breakfast in Singapore and has a special flavor. You can find this unforgettable but simple food in any old coffee shop or food street in Singapore.
Recommended location:
Ya Kun ka ya toast (niushuiche branch)
Yakun Kaya Toast (Airport 1 Branch)
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