Zhengzhou must eat food introduction

There are many cuisines in Zhengzhou. The following is my must-eat food guide for Zhengzhou. I hope it will help everyone!

1, fried bean jelly

Fried bean jelly is made of sweet potato or mung bean starch, bean paste, onion, ginger and garlic, and fried with fragrant oil. The entrance is spicy, delicious and tender, and the bean jelly is smooth and tender, which is known as "bean jelly tube frying".

2. Hot soup

Hu spicy soup, also known as Hu spicy soup, originated in Henan Province. It is a traditional China soup that is common in breakfast in northern China. Hu spicy soup is made of many natural Chinese herbal medicines in proportion, adding pepper and pepper, and taking bone soup as the base material. The soup is rich in flavor, beautiful in color, sticky, spicy and delicious, which is very suitable for other breakfast meals. At present, there are two famous schools of Hu spicy soup. One is Xiaoyao Town School in Xihua County, which is famous for its spicy taste. Second, Wuyang County Beiwudu School is famous for its mellow flavor.

Step 3 roast chicken

Daokou roast chicken is one of the traditional famous dishes, which is made by LAY family roast chicken shop in Daokou Town, hua county, Anyang City. This is a famous specialty of China. Daokou roast chicken is as famous as Beijing roast duck and Jinhua ham, and is known as "the best chicken in the world".

4. Baiji steamed bun

Baijimo is thin-skinned and soft-hearted, and can be eaten alone. With bacon, it is called "bacon sandwiched film", which tastes more delicious.

5. cockfighting

Cockfighting is a special dish in Kaifeng, which is famous for its Huang Liang color, salty, tender and crisp, fat but not greasy, and more fragrant when chewed. Speaking of cockfighting, I have to mention the century-old shop "Ma Yuxing". First, it is full of flesh and unique in shape. Golden color, attractive appetite; Fat but not greasy, tender and crisp is widely praised.

6. Braised cake

Red sesame seed cake is a kind of delicious food in which pancakes are shredded by stewing. For local people, it is one of the common diets cooked by every family and is very popular with people. The most famous one in Zhengzhou is Geji sesame seed cake.

7. Oil steamed bread

Zhengzhou people have been eating steamed buns for a long time, and Zhengzhou people like to eat them for breakfast. Another name for steamed bread is Miantuo or Laomatou. Fried steamed bread and hot soup are the golden partners of Zhengzhou breakfast.

8.mutton soup

Mutton soup in Henan is famous far and wide. A bowl of steaming and fragrant mutton soup can definitely eliminate the fatigue of your journey. With Shanghai pepper noodles, pepper noodles, salt and monosodium glutamate, you will definitely be full of praise.

9, fried bag

The stuffing foods in Henan are classified very finely, such as fried dumplings and pot stickers. The basic operation process is similar. Bread is stuffed in, put in a pot and fried with water or thin batter. But the pot stickers need to be cooked twice and sliced. Fried dumplings are made by pouring small grinding oil when cooked and frying them over. The biggest difference is the use of noodles, fried dumplings are fermented noodles, pot stickers are mixed with water, and fried dumplings are soft. Xinyang fried dumplings and Kaifeng fried stickers are both famous.

10, Huimian Noodles, Zhengzhou

It's a pity that you won't eat Huimian Noodles until you reach the Great Wall! Hui noodle restaurant, which is spread all over the streets of Henan, is basically synonymous with restaurants. When you go to Huizhou noodle restaurant, don't think that you only sell Huizhou noodles, and all kinds of cooking, staple food and alcohol are available. Just call Hui noodle restaurant to attract attention and customers! Whether the Huimian Noodles cooked in this Huimian Noodles Pavilion is delicious or not depends on your careful observation, look at the mutton pot and smell the mutton. Whether it's under a single pot or not, it's very particular here, and anyone with a discerning eye can see it at a glance.