Traditional Culture Encyclopedia - Travel guide - What are the specialties not to be missed when traveling in Vietnam?
What are the specialties not to be missed when traveling in Vietnam?
Vietnamese specialties:
1. Baihu Huoluo Cream
White Tiger Huoluo Cream is prepared from famous mountain herbs and Vietnamese folk ancestral secret recipes, and has undergone the latest scientific verification tests. , this is a fast-acting pain relief cream. As one of the "Three Treasures of Vietnam", it has been inspected by the Ministry of Pharmacy and issued a business license and is popular throughout the country and exported. Its main functions are to relieve pain, activate blood circulation and remove blood stasis, and is mainly used to treat joint pain, rheumatic pain, sprains, burns, etc. Because its ingredients contain peppermint oil, it is a good treatment product for tourists who suffer from motion sickness and seasickness, as well as tourists who are bitten by mosquitoes.
2. Vietnamese Dried Jackfruit
Vietnamese Dried Jackfruit is made from the specialty fruit "wood pineapple" in Vietnam and southern China. It has a refreshing taste and is sweet but not greasy in the mouth.
3. Vietnamese Dried Plantains
Vietnam’s unique climate characteristics have made Vietnam a big banana country. In such a big banana country, the dried plantains naturally produced have a unique, sweet and refreshing taste. Crisp and addictive.
4. Vietnam’s No.1 Candy
Vietnam’s No.1 Candy is made from local coconut shreds, peanuts and cream. It has a unique taste, rich and delicious, tender on the outside and crispy on the inside. , sweet but not greasy, suitable for all ages.
5. Coconut milk peanuts
The Vietnamese people use local specialty coconuts and peanuts to make coconut milk peanuts. It combines the characteristics of the two and absorbs the essence of both. It is rich in vitamins, sweet and delicious, and can also reduce inflammation.
Vietnam is a place that Chinese people often visit. There are many specialties here. It would be a pity to fly so far away and come back empty-handed without knowing what specialties it has. The following are Vietnamese specialties. You can buy them next time you go to Vietnam.
Instant rice noodles
You must eat Vietnamese rice noodles when you go to Vietnam, but if you want to bring them back, you can buy instant rice noodles. The brewing method is similar to instant noodles, and the taste is still the same as Vietnamese rice noodles.
Vietnamese Coffee
Vietnam is rich in coffee, the most famous of which is G7 coffee (instant coffee). You can also go to Highland Coffee Shop to buy coffee powder or coffee beans.
Vietnamese Coconut Sugar
Vietnamese coconut sugar is made from fresh coconuts and glucose. It is fragrant, delicious and has a pure taste.
Vietnamese Pai Tang
Vietnamese Pai Tang is not sugar. The outer shell is shredded coconut, and there are peanuts and cream inside. It is crispy on the outside and tender on the inside. It is sweet but not greasy and very delicious.
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