Introduce the customs, costumes, food, festivals and architecture of Paris.

As early as 2000 years ago, there was no such country as "France" on the earth, but ancient Paris. However, at that time, Paris was just a small fishing village on Dai Xi Island in the middle of the Seine River, and the owner of the island was a Parisian from the ancient Gaul tribe. In the first century BC, the Romans began to settle here, and gradually developed into a city called "Luders" (French means "swamp"). In the 4th century AD, the city was named "Paris" to commemorate its earliest owner.

In 508 AD, the Frankish kingdom made Paris its capital. 10 End, Hugh? King Karp built a palace here. Two or three centuries later, the owner of Paris changed to Philip? Augustus (1 165- 1223). At this time, Paris has developed to the banks of the Seine River, with churches and buildings everywhere, becoming the political and cultural center of the West at that time.

At the end of 16 and the beginning of 17, then King Henry IV expanded Paris on a large scale. By 18 and 19 centuries, Paris was still expanding gradually, and a lot of cultivated land was occupied by cities. In the late period of the First Empire of France, Paris had more than 700,000 residents and 1000 streets. After the establishment of the Second Empire, Paris annexed some surrounding villages. When I arrived in Charles Louis Napolé on Bonaparte, I began to open some broad roads and build many gardens and parks in Paris, which made Paris become what it is today.

After the war, the French government spared no effort to build Paris. Although in 1970, the development of Paris was suspended in order to evacuate the French political and economic institutions that were excessively concentrated in the capital, since the establishment of Pompidou Center and the new shopping underground street in 1977, the construction of Paris has taken a new direction. In order to make the development of the eastern and western parts of Paris more balanced, ten major projects, such as the Bastille Opera House and the National Library, were started by the French government with Mitterrand as president in 198 1 and were all completed before the end of 1996.

French people have breakfast at 7 or 8 o'clock, usually drinking coffee or black tea and eating bread and butter or moon cakes. Lunch is at 12: 30 or 1 afternoon, and dinner is around 8 pm.

When eating, eat cold dishes first, then eat a main course, and finally eat cheese, fruit or cakes and sweets.

The accompanying food is wine, not spirits, red wine when eating meat, and white wine when eating fish or seafood. There is also a rose wine that you can drink when eating fish or meat. All the wines mentioned above are sweet and called dry wine, while sweet wine is called aperitif when eating snacks before or after meals.

French people are used to drinking coffee after lunch. Sometimes drink a small glass of hard liquor after drinking coffee.

The menu of a small restaurant is usually posted outside the store, so you can know the price in advance. The price of vegetables in each restaurant is different, and there is a big gap.

Famous dishes series

Including onion soup, stuffed snails, oysters, foie gras, mushrooms and so on. Of course, the prices of these dishes will be surprising. However, boiled chicken with red wine, steak and pork chops and various salads are all relatively economical dishes.

The characteristics of Paris restaurant

In Paris, it is easy to find restaurants. Restaurants can be found everywhere in the capital of this gourmet country.

The table is moved to the open-air restaurant on the street, and you can see the restaurant with the scene inside through the French window, the restaurant selling oysters at the door of the store, and so on, and all kinds of things can be seen.

In Paris, travelers can not only eat authentic French food, but also won't let you down in any restaurant. Unlike other countries, some names are not true.

There are no famous restaurants in London. People usually have hamburgers and pizza for dinner. I don't know if you have this experience, but you don't have to have such sad memories in Paris.

Eating in a restaurant is not only to fill your stomach, but also to experience the atmosphere of street shops. This is a restaurant in Paris.

Paris cuisine is world-famous, but let's take a look at its characteristics first.

Order of menus

Menus are usually written in the following order (but you don't have to eat everything).

Appetizer: Usually soup or salad.

Poisson fish

Wei an de si rou

Bean vegetables

Dessert dessert

How to choose a restaurant

There are many restaurants in Paris, and we have many choices. You can go to the Paris Tourism Bureau and get a brochure of Paris restaurants for reference.

Fast food restaurants such as McDonald's are not very common in Paris. They can only be found in famous tourist areas, such as the Champs Elysé es, and the prices are relatively expensive.

Some China restaurants in Paris.

Restaurant Name (French) Address Postal Code (Paris) Tel

The new Dunhuang Restaurant has a table for Deming 17, AV, DE 1 `Opera 7500 1 0 142609380.

New beautiful restaurant L 'Auberge Fleuris11,rue de la nichodiere 75002 0147427481.

No.9, Celestial Temple, Tiantan Hotel, Rue Volta 75003014272971.

Great wall restaurant mandarin de rambuteau11,rue rambutean 750040142728722.

Beijing beijing Hotel 16, Cujas Street 75005 0 1435 496 17.

Guangzhou restaurant, No.5 Germanic Guangzhou Street, Road Gozlin 750060143265186.

Royal capitals Grenelle de Pekin 124, Rue de Grenelle 75007 0145517723.

Fuluju Aumandarin 1, rue de berri750080143594848.

Orchid EES 79, BD de Courcelles 75008 0147633922.

Aubo Heur du Palais 5, rue rouge mont 75009 01424 63100, located in fengze garden.

China City belleville Road No.27-29, St. Louis Street No.7501001423 93419, New China City Hotel.

Business?Hours?

The business hours of general restaurants are from noon 12 to 2: 30 pm and from 7: 00 pm to 1 1 pm. At other times, you can go to a coffee shop or a beer shop. Eat snacks, such as sandwiches, or go to Creperie's pancake shop.

price

Most restaurants have posted the menu and price of the day at the door, and most lunches have Plat du jour (today's recommended menu), which is also very cost-effective.