Traditional Culture Encyclopedia - Travel guide - "Foreign Journalists Traveling in Xinjiang" —— The Soul of Xinjiang Food Culture
"Foreign Journalists Traveling in Xinjiang" —— The Soul of Xinjiang Food Culture
there is a naan culture industrial park in Kashgar, Xinjiang, which is simply a museum showing the evolution history of naan culture for more than 2, years. When we walked into the Nao Culture Industrial Park, a strong baking aroma came to our eyes. Different from ordinary food processing plants, Kashi Nang Cultural Industrial Park takes Nang as the carrier, and integrates cultural display, song and dance performances, food technology introduction, etc. Visitors can not only watch the production process of Xinjiang Nang, but also feel the historical changes of Xinjiang Nang culture. While enjoying Uygur music and dance performances, it is a double enjoyment of sight and taste to taste all kinds of naan products and Xinjiang special cuisine.
It is reported that 5, naan are produced here every day, which directly drives more than 3, industrial workers to find jobs, thus realizing the effective docking of the industrial park and rural revitalization. While meeting the diverse dietary needs of tourists, it will promote the development of employment, economy and tourism industry, and let Xinjiang enter thousands of households.
not only that, there is also an e-commerce platform in the Nao Culture Industrial Park. Through new modes such as live delivery and online sales, the products here are also exported to all parts of the country.
e-commerce live broadcast of Kashgar flavor products
Kashgar flavor nang cultural industrial park shows the whole production process of nang
Xinjiang nang and Xinjiang cuisine match
Kashgar flavor nang cultural industrial park shows the whole production process of nang
Xinjiang nang shows
freshly baked Xinjiang nang.
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