What are the best specialties to bring back when traveling to Hainan?

1. Hainan Qiongzhong Green Orange is famous throughout the country for its green skin, sweet orange color, juiciness and thin skin. It is a major brand of tropical fruits in Hainan. Qiongzhong green orange is a pure natural pollution-free fruit. It was formerly known as Hongjiang orange and Qiongzhong red orange. It grows in the unique soil and climate environment of Qiongzhong, Hainan. It is known for its plump fruits, green skin, red flesh, and thin skin. Juicy, glossy green color, fragrant and soft meat, high slag rate, moderate sweetness and sourness, and large fruits.

2. Yongxing Seedless Yellow Skin: There is no core in the pulp. Take a light bite and you will find full of tender and smooth pulp, juicy and sweet, refreshing and slightly sour.

3. Yongxing lychee is a specialty of Xiuying District, Haikou, Hainan. Yongxing Lychees: Yongxing Town has always been known as the hometown of lychees. Relying on the unique ecological advantages of volcanic resources, it preserves about 10,000 native lychees of different types and strains, making it a world native lychee resource museum. Due to the absorption of various mineral elements in the soil of volcanic areas, Yongxing lychees have large fruits, small cores, delicious taste and bright color, and have health benefits when eaten regularly.