What are the top ten delicacies in Chengdu? If you want a big, authentic, authentic meal, please ask your local friends for recommendations.

What are the top ten delicacies in Chengdu? If you want a big, authentic and authentic meal, please ask local friends for recommendations

Hong Qigong’s Chuan Chuan, Dadai Alley Hot Pot, Xiaolongkan Hot Pot, Sangu Maocai, Bobo Chicken, Dandan Noodles, Couple’s Fei slices, Long Chao Shou, Chen Mapo Tofu, He Ji Egg Baked Cake. I want to visit Jinzhou, Dalian during the National Day. I hope local friends can recommend local delicacies

Go to the Guan Xiangying Memorial Hall in Jinzhou to experience it , and then go to Shenghedao Teppanyaki to eat authentic Teppanyaki. There will be a performance at 7pm! Please recommend some food from local friends in Beijing

There is Beihai Park in the Di'anmen area. The most famous Houhai Jingshan Park is Houhai, right? The bars in that area are very lively at night. Next to the Drum Tower, there is Yao Ji Fried Liver, which is very famous. There are snacks here, but don’t go in time for a meal. You won’t be able to wait in line. In addition, there is a bar in Yanhe, Houhai, which sells hookah. I remember a few years ago, it was 10 yuan a pot.

If you want to eat Beijing snacks, go there Night Market Bar Wangfujing Night Market has a lot of food~but it’s quite expensive~

In fact, most of the specialties in Beijing are various snacks. Baikui is relatively authentic. There is one at the south entrance of Di’anmen

There is also the Braised Fire Restaurant near Longfu Temple which should be the most authentic~

The roast duck is of course from Quanjude. The front door is now beautifully renovated, like old Shanghai. There is one on that street.

It’s so fun~ I’m going to Mount Emei soon, local friends can recommend some delicious food

I highly recommend Jinshankoufu, their stilted beef, wooden barrel rice, The soup, brown sugar glutinous rice cake, and beef balls are very delicious. They are located at No. 66 Dongxin Road, next to the Emeishan Agricultural Bureau. I want to travel to Chengdu and ask about the local delicacies

Dandan noodles, Long Chao Shou, Bang Bang Chicken, and the Three Cannons are many. You can go to Kuanzhai Alley, Wenshu Fang, Chunxi Road, these places are all It is quite unique and has many snacks. I wish the host a happy meal and fun.

Passing by Hefei tonight, I asked local friends to recommend a 3-4 star hotel (not a quasi-star hotel). What are the local specialties? What are the must-see attractions?

1. The ribs and grilled buns at Haer Bing BBQ in Renmin Lane.

2. Zhang Zheng Spicy Skewers on Lu'an Road attracts a lot of people every afternoon.

3. The Shaanxi Qishan Noodle House in the alley beside Gulou is very authentic!

4. There was also a small restaurant called "Da Ziyuan" in the alley beside Gulou. I like to go there for lunch when I work in Sipailou. It tastes really good.

5. "Da Lao Liu" about 100 meters south of Sanxiaokou Wencai Building. His "beef vermicelli", "potherb mustard", "hot and sour soup", etc. are all famous.

6. Mutton skewers on Huangshan Road.

7. Xiao Youtian behind Sanxiaokou Sanjiu Tiandu, the beef noodles are delicious.

8. Qiguitang Weiquan Restaurant (there is also a branch in the City Hall Plaza).

9. Near the Shang Capital, there is Xiao Liu’s Pickled Fish in Lihua Lane which is very delicious.

10. In the alley leading from Lihua Lane to Suzhou Road, there is a "Dazhong Pickled Fish" with a very good taste.

11. There is an alley near the Xiaoyaojin exit of the pedestrian street. There is a Xinjiang restaurant in the alley.

12. There is a Dahongpao restaurant next to the south gate of Xiaoyaojin Park, and the "ground pot mutton" inside is authentic.

13. The red paste soup at Luzhou Roast Duck Restaurant on Suzhou Road is delicious.

14. There is Guifei Liangpi on Suzhou Road (opposite to Luzhou Roast Duck Restaurant), which used to be at the Chenghuang Temple.

15. Wencai’s pissing beef balls and hibiscus egg rolls downstairs.

16. Jia San Baozi on Mengcheng Road. After eating Jia San’s buns, he still wants to eat them!

17. Tongcheng Road Demonstration is adjacent to Xiaobei, and there is Tumen BBQ next door to Tan Yutou (grilled chicken wings are particularly delicious).

18. Zhang Yan’s BBQ on Wuhe Road is very famous. Because it's near my home, I often go there to eat.

19. Near the entrance of the Architectural Design Institute from Huancheng South Road to Meiling Avenue, there is a small stall selling fried glutinous rice cakes and fried lion heads. They are delicious, especially the fried caterpillars. His exclusive secret sauce is so delicious.

20. The lobsters at Chaotianmen are delicious, and the environment is much more upscale than the food stalls (the original poster recommends the steamed ones, which taste like crabs).

21. The sesame biscuits and mutton soup at Goat Village on Suzhou Road taste authentic.

22. A little east of the gate of Xiaoyaojin there is a Happy Family Zhen Braised Hoof Pork.

23. At the southwest corner of the Sipailou Overpass, at the gate of the Provincial Leather and Plastic Company, there is a stall selling fried leek pancakes!

24. "Liu Ji Ramen" next to No. 3 Middle School. Friends who like spicy food can try the "big spicy" noodles. What are the top ten authentic Shanghai specialty snacks?

The benefits of snacks to the human body are as follows:

1. Keep metabolism strong

“Research shows that just like a battery needs to be recharged, every day Adding two or three small snacks between three meals can make your metabolism more efficient. "Snacks can help maintain weight and even lead to weight loss." "Small snacks can help your body burn more calories," she says, suggesting that we think of metabolism as a fire in the stomach, turning it on every morning, and food is the fuel thrown into the fire to help burn it, she says. For some people, the burning duration is 2 and a half hours, and for some people it is 3 and a half hours. You can never go too long without eating to keep your stomach empty. ”

2. Snacks help control the meal. Food intake

"It is smart to eat a small snack every 2 hours as a snack." "If you wait until you are extremely hungry before sitting down at the dinner table, you can imagine that most of People will eat more food, which will lead to more calories. "Experts recommend choosing snacks with approximately 100 to 200 calories (a meal must have at least 300 calories) to ensure that you are no longer hungry. I will frequently indulge in staple food and braised pork at dinner to help you maintain the balance of carbohydrates, fats and proteins. Yes, balance, this is very important, whether it is for health or weight loss. "These substances combine to stabilize blood sugar levels and make you feel satisfied," Ryba says. "If the snack is too high in sugar, your blood sugar will skyrocket and then drop right back, leaving you feeling more tired and hungrier." "Another way to enjoy snacks in a smart way is to use the snack set as a snack. Experts suggest that if dieters eat a 100-calorie snack, such as shrimp or a bran pancake and an apple, you'll feel satisfied without feeling hungry. Top the bran pancakes with low-fat cheese and berries. Cheese is rich in fat and protein, and berries are rich in carbohydrates. Or you can choose a simple food that includes three elements, such as low-fat yogurt (it is best to buy sugar-free yogurt, you can increase the sweetness according to your personal preference, such as a little honey, a little fruit, candied fruit and a little apple juice).

3. Ensure adequate intake of vitamins

“Eating snacks is a great way to ensure daily nutrition.” The average daily calcium intake of American women is insufficient. The industry recommends 1000~1200 mg, so it is recommended to eat more snacks rich in minerals, such as low-fat yogurt or almonds - almonds are rich in protein and fiber. It is recommended to eat fruits and vegetables with every main meal and every snack to ensure nutrition. She says a crunchy apple or a glass of orange juice can make you feel satisfied while also providing valuable antioxidants.

4. Small snacks make you feel happy

If blood sugar levels are too low, people will become anxious and lose concentration. In order to better control emotions and cognition Ability to ensure metabolism level, snacks between meals can play a big role. "You can choose any snack you like. If you don't like celery, then celery is not a good choice, as long as the food you like meets the nutritional requirements.

5. Be able to deal with difficult food cravings

Want to eat something, especially something with a strong taste? Try a cup of edamame, which contains about 6 grams of fiber, 12 grams of protein, and 150 grams of calories. Especially like sweets? Calories in strawberry waffles. If you particularly like chocolate, it is recommended to mix cocoa powder and honey, pour in fat-free milk, and heat it to make hot chocolate milk. It is rich in protein, vitamin D and other antioxidants. Wait for nutrition. I want to recommend some authentic food to my foreign friends, but I am struggling to express it. What should I do?

The main cuisine in Mianyang is Sichuan cuisine, and the Sichuan cuisine in Chengdu and Mianyang is considered the most authentic. However, Sichuan cuisine is popular all over the country. Nowadays, Sichuan cuisine is no longer a specialty of Mianyang. What is more distinctive is Mianyang's snacks. Mianyang's snacks have many types, taste good and are cheap. People who come to visit eat hot pot and go to Yangshuo. God, can anyone recommend local delicacies?

Yangshuo’s beer fish, Guilin rice noodles, lotus seed soup, Lijiang fish and Lijiang shrimp, and Shiba stuffed rice (stuffed with snails, stuffed with bitter melon, stuffed with tofu). , stuffed pumpkin flowers, stuffed mushrooms, stuffed eggplants, etc. (18 flavors), ginkgo duck soup, taro-flavored pork belly, handmade ginger candies, mugwort rake, persimmons, too many to mention, and many fruits: Kumquats, Shatian pomelo, persimmons, summer oranges, Luo Han Guo, huangpi fruit, sugar cane, chestnut, ginkgo, there are many specialties, the first is the three treasures (chili sauce, fermented bean curd, Sanhua wine) osmanthus cake, dried osmanthus sugar. , osmanthus wine, osmanthus tea and other osmanthus series things, as well as taro headlines, specialty shops are all fully stocked, and there are also many small handicrafts from West Street and scenic spots that you can take back as souvenirs.

Local delicacies in Qingdao

In addition, there are top ten famous delicacies in Qingdao:

1. Spicy fried clams

Features: Not too spicy at first, but the spiciness gradually penetrates , very memorable

Price: about 18 yuan

Chef recommendation: local Hongdao clams are the most fresh and fat

Restaurants collected: Sisters Garden, Sunshine Jiari Hotel, etc.

Tasty index:

2. Sea vegetable jelly

Features: Homemade jelly is the best. In addition to tasting very refreshing, it can also Eat a hint of the freshness of frozen vegetables

Price: about 18 yuan

Chef’s recommendation: Mixing it with rice vinegar is particularly appetizing and the frozen powder is not easy to melt, thus ensuring elasticity

Restaurant collection: Qingdao restaurant, Xiao Shaoxing Hotel, etc.

Tasty index:

3. Kebab (squid)

Features: color, flavor Beautiful, tender meat with "bite" price: Meat 1.5 yuan/skewer, squid about 6-10 yuan/skewer

Chef's recommendation: The key to grilled squid is to control the heat. One point more will make it older, and less. One point is raw

Restaurants include: Wangjie BBQ, Meidal, Fat Sister BBQ, Shuiqinggou Laosi BBQ, Seasider BBQ Bar, etc.

Deliciousness index:

4. Sauced pig's trotters

Features: The old sauce soup that has been stewed for many years is thick and fragrant. Price: about 18 yuan/piece

Chef's recommendation: stewed well Just right, the bones and meat are separated, it's chewy but not greasy

Restaurants included: Qingdao Restaurant, Fusheng Hotel

Tasty index:

5. Bayu Dumplings

Features: The taste is very fresh, and the dumpling filling is very flexible. Price: about 30 yuan per pound

Chef’s recommendation: Adding leeks or coriander to the filling will give you a different taste< /p>

Restaurant collection: Qingdao Restaurant, Sanheyuan Dumplings, etc. Tasty Index:

6. Sanxian Potstickers

Features: The "skin" represents the quality of the knot. With the skill of three delicacies pot stickers, it is the best to eat them deliciously but not greasy

Price: about 30 yuan/jin

Chef’s recommendation: Really good pot stickers It should be placed upside down on the plate

Restaurants included: Qingdao Restaurant, Hand-in-Hand Hotel, etc.

Tasty Index:

7. Dish Name: Cabbage and Meat Buns< /p>

Features: Delicious and delicious, you won’t get tired of it after eating it for a long time. Price: 1-2 yuan/piece

Chef’s recommendation: Fresh cabbage paired with fresh meat, which tastes tender, smooth and meaty. Vegetarian combination, unique taste

Restaurant collection: Qingdao Linji Xiaolongbao

Tasty index:

8. Seafood Braised Noodles

Features: The noodles are soft and smooth in the mouth, with outstanding seafood flavor and bright color

Price: about 16 yuan

Chef’s recommendation: If there is no broth when cooking at home, you can use chicken powder instead. It is best to roll the noodles by hand

Restaurants included: Zhiyuan Building, Tiantangwan Fishing Port Hotel, etc.

Tasty index:

9. Chicken soup wontons< /p>

Features: The taste is fresh but not greasy, and the taste is pure. Price: about 4-6 yuan. Chef’s recommendation: The taste will be better after adding coriander.

Restaurant collection: "Everyone is satisfied" special snacks Shop, Xiaoqianqian wontons, Jiyun chicken soup wontons, etc.

Tasty index:

10. Spare ribs rice

Features: The ribs are delicious, the meat is tender, and it is not burnt. The soup is greasy, the soup is moderately salty, and it tastes great when mixed with rice

Price: about 8-15 yuan

Restaurants included: Zhongshan Road Xiaodongtian Restaurant, Wanhechun Hotel , Jingjiu Pork Ribs Rice, Huatai Pork Ribs Rice and other delicious index: