Are there any specialties you can take home to relatives and friends in Chengdu?

Specialties from Chengdu that can be taken home to relatives and friends include Shu brocade, Dujiangyan kiwi, Pengzhou garlic, Pujiang mandarin, Pengzhou Chuanxiong, etc.

1. Shu brocade

Shu brocade is a specialty of Chengdu City, Sichuan Province, and a national geographical indication product of China. Shu brocade has a history of two thousand years. Most of it is decorated with warp colors, color strips, and longitude and latitude flowers. The color strips are first and then the brocade group. The square, strip, and geometric skeleton embroideries are symmetrical patterns, continuous in four directions, bright tones, and strong contrast. , is a colorful brocade with Han nationality characteristics and local style.

2. Dujiangyan kiwifruit

Dujiangyan kiwifruit is a specialty product of Dujiangyan City, Sichuan Province, and a national geographical indication product of China. Dujiangyan kiwifruit has a smooth skin and an even size. Among them, the flesh of Hongyang kiwifruit is yellowish, with a red center that spreads out in a radial pattern, like the rays of the sun.

3. Pengzhou garlic

Pengzhou garlic is a specialty product of Pengzhou City, Sichuan Province, and a national geographical indication product of China. Longfeng Town, Pengzhou City is a garlic base town in China. Garlic has bright color, crisp and tender texture, no pests and diseases, no wilting and bran core, rich vegetable aroma, excellent quality, and has strong regional characteristics of agricultural products.

4. Pujiang tangerine

Pujiang tangerine is a specialty of Pujiang County, Chengdu City, Sichuan Province, and a national geographical indication of agricultural products. The Pujiang tangerine planting base has four distinct seasons, abundant rainfall, tender flesh, juicy pulp, moderate sweetness and sourness, and strong flavor. No core, good quality. It matures late and is resistant to storage.

5. Pengzhou Chuanxiong

Pengzhou Chuanxiong is a specialty product of Pengzhou City, Chengdu City, Sichuan Province, and a national geographical indication of agricultural products. Pengzhou is a large-scale Ligusticum chuanxiong planting base in China. Pengzhou Chuanxiong is of high quality, with large rhizomes, high yield and excellent quality. It is famous for its "chrysanthemum heart". Pengzhou Chuanxiong has a strong aroma, bitter and pungent taste, a slightly numbing sensation on the tongue, and a slightly sweet aftertaste.