Japanese Kansai Food Guide Locations and Business Hours

Kansai refers to the area west of Sekigahara centered on Osaka and Kyoto. There are many beautiful scenery in the Kansai area, and of course delicious food is also essential for foodies. Take Osaka and Kobe as examples. Many tourists who come to Japan say that they can eat until they go bankrupt, which shows that there are so many delicious foods. Crab Doraku·Extreme Crab Cuisine Famous Restaurant

“When you go to Osaka, you must eat Crab Doraku!” Just like when you go to Beijing, you must eat Peking duck. The Kani Doraku located in Dotonbori, Osaka is the head office of the Kani Doraku chain store all over Japan. It has a history of 50 years and attracts a large number of tourists every day. Crab Dora is famous for its king crab cuisine. It specializes in eating multiple crabs. You can experience steaming, grilling, cooking, boiling, frying, sashimi and other ways to eat it in one meal. Ingredients are delivered directly from the place of production every day, and there are discounted lunch sets from noon to 4 p.m. Here, everyone needs to order a meal, and several people cannot order one meal at a time. You need to pay attention.

Tips:

Osaka Road Hori Main Store: _542-0071 Hori 1-6-18, Chuo-ku Road, Osaka City, Osaka Prefecture, business hours: 11:00～23:00

Osaka Road_Hori Naka Store: _542-0071 Hori 1-6-2, Chuo-ku Road, Osaka City, Osaka Prefecture, business hours: 11:00～23:00

Osaka Road _ Hori Higashi Store: _542-0071 1-1-3 Road _ Hori Higashi, Chuo-ku, Osaka City, Osaka Prefecture, business hours: 11:00～23:00

Osaka Umeda Store: _530-0057 Osaka Prefecture Kita-ku, Osaka City_2-15-20 Nezaki Umeda Hall 8_, business hours: 11:00～23:00Matsusaka beef barbecue M·Super popular barbecue cuisine

Hozenji Temple, a famous tourist attraction in Osaka In Yokocho, there is a Japanese yakiniku restaurant where you can taste "Matsusaka beef", which is recognized as the top ingredient in Japanese beef - Matsusaka beef yakiniku M. The ingredients are high-quality and fresh, and the price is very reasonable. It has been recommended by the local tourism bureau . The melt-in-your-mouth Matsusaka beef is tender and juicy, and there are various cuts of beef to try. There are Chinese-speaking waiters here, so ordering is quick and convenient. There are also private rooms where you can enjoy your food leisurely. We recommend the Matsusaka beef platter, which is very filling and includes six specialties of assorted Matsusaka beef and grilled vegetables.

Tips:

_Hadian: Chuo-ku, Osaka City_Hazennichimae 3-11, business hours: 17:00-23:00

Hozenji Yokocho Store: Osaka-shi Chuo-ku_wave 1-1-19, business hours: 17:00-23:00

Hozenji storeはなれ: Osaka-shi Chuo-ku_wave 1-5-24だるまビル 2F, business hours: 12:00-15:00 Moritaya·Centennial Beef House in Kyoto, Japan

Moritaya is a chain restaurant in Kyoto. After the Meiji Restoration and the Pacific War, it has become Kansai Kyoto Witnesses and inheritors of flavor. The restaurant offers a variety of Wagyu dishes, including sukiyaki, shabu-shabu, steak, teppanyaki, etc., as well as Kyoto's famous Kyoto Kaiseki. Among them, the Kiyamachi store has Kamogawa's classic summer mats (May to September), and is a very popular store in Moritaya. The Kiyamachi store mainly uses Kuroge Wagyu beef, along with Kyoto's local specialty vegetables, making this store's sukiyaki cuisine one of its signatures.

Tips:

Kyoto Shijo Inokuma Main Store: _604-8363 Inokuma-dori Shijo Kame, Nakagyo-ku, Kyoto City, Kyoto Prefecture _ 521-2F Inokuma-cho, business hours: 11:30～21: 30

Kyoto Kiyamachi Store: _604-8001 531 Osakamachi Sanjo, Kiyamachi, Nakakyo-ku, Kyoto City, business hours: 11:30～21:30京の_肉_Hiro·Local Strong Recommended Yakiniku Restaurants

At the famous Yakiniku restaurant Hiroshi in Kyoto, very few of the meats served are marinated with seasonings, and most of them are just sprinkled with black pepper and oil. After roasting on the fire, it melts in your mouth. It tastes even better if eaten with rice. Full self-service, you can use WeChat and UnionPay to pay.

Each branch has representative delicacies, and the environment also has its own characteristics. Among them, the Yasaka Tei branch is the Yakiniku Kaiseki with the best environment in Hongjia. You can experience the high-end delicious food while enjoying the beautiful scenery of Kyoto~

Senbon Sanjo Main Store: _604-8871 2-6, Mibu Suzakucho, Nakagyo-ku, Kyoto City (Senbon Sanjo_Iris Minami_4_Item)

Kiyamachi Store: _604-8001 Kyoto City, Nakagyo-ku, Sanjo Kameru (527 Kamiosakacho)

Pontocho store: _604-8017 Kyoto City, Nakakyo-ku Pontocho-dori Kabuki__ Maenishi Iru (176 Saikicho)< /p>

Kyoto_Front store:_600-8212 Shimokyo-ku, Kyoto-shi_Tōin-dori Shichijo Shimoro_510-1 Kojimachi

Yasaka Residence:_605-0811 Kyoto-shi, Kyoto Prefecture_Mountain Area_ 11-9 Komatsucho, Yasaka Nishi enters from the main road

__Yamanaan:_605-0085 Kyoto City_Sanji_Shijo_Tate Laxin_(Sueyoshicho 16)