The best scheme of three-day tour in Kunming

The best three-day tour around Kunming is: the first day of urban culture and food tour, the second day of in-depth tour of Shilin scenic spot, and the third day of natural scenery tour around Kunming.

1, the first day of urban cultural and food tour

Morning: Go to Yunnan University to enjoy the campus and architecture. Then go to Cuihu Park, where you can go boating, walking and drinking tea.

Noon: Taste Yunnan special snacks in Jinmabi Chicken Restaurant, such as crossing the bridge rice noodles, baking breast fans, Shiping tofu and so on.

Afternoon: Visit the scenic spots in the center of Kunming, such as Dongchuan Red Land and Xishan Forest Park. In the evening, you can go to the restaurant by Cuihu Lake to taste Yunnan cuisine.

2. Deep tour of Shilin Scenic Area on the second day.

Morning: Go to Shilin Scenic Area. You can rent a bike or carpool. If you have time, you can go to Longhu Village and Guanmen Village to learn about the local minority culture.

Noon: Taste the local specialties of Shilin Scenic Area.

Afternoon: Visit Shilin Scenic Area and enjoy the natural landscape with towering peaks, vertical and horizontal canyons and deep caves. In addition, you can attend an open-air concert in the evening.

On the third day, I visited the natural scenery around Kunming.

Morning: Go to Dianchi Lake. You can enjoy the lake view, flowers and trees and garden landscape by cycling or boating. Then go to Xishan Forest Park.

Noon: Taste local specialties in Xishan Forest Park.

Afternoon: Continue to visit Xishan Forest Park and enjoy the natural landscape of mountains, bamboos and lakes. Return to the city in the evening, go shopping or taste Yunnan cuisine.

Kunming's special food

1, crossing the bridge noodles

It is one of the most famous special snacks in Kunming. The main ingredients are fresh chicken slices, Yunnan ham and Flammulina velutipes. Cook rice noodles quickly with boiling water.

Step 2 bake a breast fan

It is a traditional ethnic food in Yunnan. A paper-thin milk fan is baked on a charcoal fire, sprinkled with sugar and sesame seeds, and eaten.

3. Yunnan bridge vegetables

With clear soup, fresh meat slices and vegetables as the main raw materials, it has a unique Yunnan flavor.

4. Yunnan ham

After special treatment, the hind leg meat of farm pigs was fermented and pickled in a closed tank for several months.

Reference to the above content: Baidu Encyclopedia-Kunming Shilin Scenic Area