What are the specialties in Wenshan, Yunnan?

Wenshan, a prefecture-level city in Yunnan, has a very long history and beautiful scenery. Let's take stock of Wenshan's specialties today!

Wenshan specialty 1: pounded chicken

pounded chicken is a special food in Wenshan, Yunnan Province. Its production technology is very elaborate, and it is made by using chicken as the main raw material and then adopting the traditional production technology. The pounded chicken is characterized by sweet, delicious and peculiar sour taste, which is oily but not greasy, appetizing, easy to digest and appetizing, and is suitable for all ages.

Wenshan specialty 2: Flower glutinous rice

Flower glutinous rice is a special snack in Wenshan, Yunnan Province. It has a very long history. It is made of glutinous rice as the main raw material and steamed by traditional methods. The produced flower glutinous rice has five colors: red, purple, black, white and yellow, which is not only delicious, but also has a good medicinal effect.

Wenshan specialty 3: salt and pepper cake

Salt and pepper cake is a special snack in Wenshan, Yunnan Province. It is made of flour as the main raw material, supplemented with lard, white sugar and other ingredients by traditional production methods. The produced salt and pepper cake is golden in color, crisp in skin, salty and sweet in filling, and Xian Yi, old and young. It is usually eaten with Wenshan rice noodles and is a traditional snack that Wenshan people like.

Wenshan specialty 4: Wenshan Tapi pear

Wenshan Tapi pear is a specialty of Baxin Township, named Tapi pear because it grew in Tapi Village of Baxin Township. Its pear shape is beautiful, the fruit color is green, the skin is thin and the core is small, the juice is sweet, the meat is fine and crisp, and it has high edible value and economic benefits.