Sihui specialty delicious

Sihui is a county in Zhaoqing City, Guangdong Province. With convenient transportation and rich products, it is known as the "land of plenty". There are many delicious foods and specialties in Sihui. Today, I will introduce some special dishes of Sihui, hoping to let you know and taste them.

The first is lotus root cake. Lotus root is one of the specialties of Sihui, which can be made into various delicacies after processing. Lotus root cake is one of them. It is made of lotus root paste and rice flour. It tastes waxy but not sticky, sweet but not greasy, and has an endless aftertaste.

Followed by the fixed edge sticker. Fixed-edge stickers originated from Sihui and have a history of hundreds of years. It is a traditional snack in Hunan province, which is made of rice paste as the main material and pork, seafood, vegetables and other ingredients. The fixed-edge paste method of Sihui is unique and has a unique flavor, which is one of the characteristics that cannot be missed.

Finally, Maixiang snacks. Maixiang dim sum is one of the traditional cakes of Sihui, and Maixiang is the main ingredient. Maixiang dim sum is one of the favorite breakfasts of Sihui people, with thin skin and big stuffing, sweet taste, elasticity and toughness. At the same time, this snack also has high nutritional value, contains a variety of vitamins and protein, and is very suitable for long-term consumption.

The above is one of the characteristics of the four fairs I know, and I hope it can bring you a little food surprise. The food culture of Sihui is very rich, and there are many other special snacks, which are worth trying by friends who love food.