I'm going to Jeju Island in South Korea soon. Does anyone know where the delicious food is?

The specialty of Jeju is citrus and Jeju perfume. There are duty-free shops in Li Andong and the airport, and there are various Korean souvenir department stores in Laohengdong near the airport. Tourists can buy Korean native products and souvenirs. Fruit products are also a major feature of Korea, such as glazed tea, jujube tea and orange tea in Korea. ......

Compared with shopping in a metropolis like Seoul, shopping in Jeju Island has a different feeling. Good shopping places in Jeju mainly include downtown business district, traditional markets, such as the "five-day market" that opens every five days, and supermarkets. And when you arrive in Jeju, of course, you should buy some gifts with the characteristics of Jeju Island, such as homespun clothes, imitation stone statues of Lubang, Dolha, JD.COM hats and other folk handicrafts and local products.

The downtown business district is located in the most prosperous part of the city, with shops, business districts, residential areas, coffee shops, fast food restaurants and other rest places on both sides of the road.

In the traditional market of Jeju, there are all kinds of daily necessities, fruits, agricultural products and even herbal products, which are welcomed by Jeju residents and foreign tourists because of their low prices. Shopping here can also give you a taste of the real lifestyle of Jeju people.

In addition, large supermarkets play a strong role in promoting the retail industry in Jeju Island. Local products such as Jeju local honey, Jeju dried jade snapper and Hannafeng citrus can be bought in major supermarkets, which greatly facilitates tourists' travel and shopping.

Entertainment:

The beautiful Jeju Island is a kingdom of leisure sports. Colorful entertainment activities free modern people from busy work, and in the process of getting close to nature, they can give their tired bodies and minds a full rest.

Tourists who like the sea can enjoy the pleasure of bathing beach. Yacht sightseeing and underwater diving will give you a chance to experience the mystery of the underwater world, or go windsurfing and find excitement and pleasure in the struggle with the sea.

If you are not interested in these, that's all right. You can go to the Pacific Park to watch the dolphin show and go down the tunnel to watch the migratory birds return.

Sekuipo in Jeju Island has the only Jeju Racecourse in the world where you can watch horse racing. Surrounded by large parking lots, local restaurants, children's riding grounds, artificial ponds and other ancillary facilities, it has gradually become a family leisure and entertainment center.

Catering:

Although Jeju Island is small in size, the lifestyles of fishing villages, rural areas and mountain villages are different. In rural areas, agriculture is the center; Fishing village, mainly fishing or diving; In the mountain village, farm in the mountain area or take fungus to live in Hanna Mountain. Agricultural products mainly produce miscellaneous grains such as soybeans, barley, millet, buckwheat and upland rice, and almost no rice is produced.

Citrus in Jeju Island is very famous. Its cultivation began in the Three Kingdoms period. Together with mullet, it is a tribute to Wang and a specialty of Jeju Road. The seafood in Jeju Island is not only fresh and delicious, but also nutritious and healthy. Jeju's famous seafood dishes include sashimi, abalone porridge, grilled mackerel, seafood hot pot and so on. Jeju is rich in agricultural products, and the food it makes is also a must. The barbecue with Jeju black pork as raw material is very popular, as well as Wu Mei sparkling wine, Hannashan shochu, pheasant buckwheat noodles and so on. These foods can only be enjoyed in Jeju.

Not only that, the hospitality of Jeju people will make the food taste more fragrant and stronger. Conch, sashimi, abalone porridge, seafood hotpot, grilled fish, etc. They are all local specialties. The desirable Jeju Island dishes include cakes, roasted Cargill fish, Wu Mei sparkling wine, pheasant buckwheat noodles, crab broth, buckwheat Daoxiao Noodles and so on.

The main ingredients of Jeju Island diet are marine fish, vegetables and seaweed, seasoned with soy sauce, and porridge and soup are made of marine fish. Pork and chicken are mainly used to make sliced meat. The industrious and simple character of Jeju Taoist can be shown in the diet. For example, they don't see many dishes or add a lot of spices or cook with all kinds of mixed materials. Its characteristic is to carry forward the original flavor of various materials. It tastes a little salty, probably because of the hot weather, in order to prevent the diet from becoming sour. It's also warmer in winter, so you can leave the cabbage in the ground, instead of making kimchi buried in the ground for a long time, you can make kimchi for a short time, but there are fewer kinds of kimchi.

Jeju Island Special Cuisine:

Tangerine in syrup, round cake with millet, roasted small abalone skewers, steamed small abalone, hairtail pumpkin soup, bracken soup, bracken stir-fried, Undaria pinnatifida porridge, shark fin porridge.

References:

Jeju Island Travel Guide/Scenic Area/City /500202.html