Macao food raiders Macao food recommends Macao local classic food.

No matter where you go, you must be most concerned about local food. Delicious food can bring greater impetus to our life and travel. As a city with a large number of tourists, what time-honored brand foods are worth recommending in Macau?

Huang Zhi Ji started from the bamboo tube surface. It is said that when the Portuguese President visited Australia, the noodle maker in the shop performed bamboo tube noodles in front of him. Huang Zhiji's shrimp noodles are particularly famous, and the noodles are smooth, and the shrimps sprinkled on the bamboo noodles are distinct. The real shrimp wonton has a thin skin and a beautiful filling, and a bite of shrimp teeth is elastic. Boat porridge is rich in ingredients, miscellaneous but not miscellaneous. Shrimp noodles and fresh shrimp Wonton Noodles are not too heavy. Visitors who eat a lot are advised to order other snacks in the store. The decoration in the store is antique, and the dining time is often packed and needs equality.

Signature dishes: fresh shrimp Wonton Noodles, shrimp noodles and boat porridge.

Address:No. 17, in front of the discussion pavilion on Xinma Road.

Arrival mode: Take bus No.3, No.4, No.6, No.8a, 18A, 19, No.26a, No.33, 1A, get off at AlmeidaRibeiro station, cross the road and walk about150m to the back of the fountain.

Business hours: 8:30-23:00 from Monday to Sunday.

Per capita consumption: 35-50 patacas

Tel: +853-2833 13 13

The main signboard of Macau Tea Restaurant: pork bun+signature prince cartilage pigeon+signature curry beef brisket.

Address: Block B, Ground Floor, Huarong Building, No.25-31Grand Avenue, Praia (opposite to Xinlihua Hotel) (see map).

Tel: +853287 15728

If happy ever after asks a local young man in Macau to recommend you a restaurant, nine times out of ten he will recommend this happy ever after, which is near the Macau Tower. After a hearty meal, you can enjoy Nanwan Lake. The storefront looks ugly, and it is also a store that is easy to miss if you don't pay attention. Japanese-style Lamian Noodles Bowl is large in weight, rich in style and cost-effective. It can definitely represent the highest level of conscience in the industry and is especially suitable for collective eating! Desserts such as mango and glutinous rice paste are provided, as well as dishes that can be found everywhere in ordinary tea restaurants such as Mrding, but the environment and taste are far above them. 18:00- 19:00 is the peak period, and there are often no seats and long queues. It is recommended to avoid this period.

Signature dishes: Yang Zhi manna, durian fragrance, hairy crab salad, hot hell chicken cartilage, Snow Mountain World, German salted pig hand.

Address: G/F, Longtuge, No.5 Nanwan Avenue.

How to get there: Take bus 9A, bus 32 and bus 23 to the ash burning furnace station.

Business hours: Monday to Sunday 12:00- 3:30 the next day.

Per capita consumption: 60 patacas

Tel: +853-28822282

Taotaoju Seafood Restaurant Taotaoju Seafood Restaurant is located at No.8 Lushitang Lane, which is a mid-range seafood restaurant. There is the same chair at the door. Usually, there should be many guests, and they often need to wait for seats. The signature dish is chicken wings and Gufava chicken soup. It is said that Chow Yun Fat and other Hong Kong stars have been here.

Address: No.6-8 Shitang Lane, Xinmalu Road.

Business hours: 09: 00-15: 00; 17:00-00:00

Tel: 2857-2629

Rongji Tofu Noodles The famous tofu has several branches in Macau. Food doesn't lie. You can smell a bowl of tofu flower from the rich bean fragrance. Tofu flower tastes smooth and tender, and the bean flavor is also very rich. Tofu pudding itself has no sweetness. The sweet bean curd eaten in Macao is almost all sugar water with a hint of ginger, and the bean curd flower of _ _ is no exception. Many people don't like the taste of ginger, but why add ginger juice to tofu flower? It's not unnecessary, nor is it gilding the lily. That's because soybeans are cold, people with cold stomachs are prone to diarrhea, and ginger can just dispel the cold. Therefore, ginger syrup is added to tofu flower to neutralize the coldness of soybean by using the heat of ginger.

Signature dishes: tofu flower, tofu noodles.

Address: G/F, No.47 Guo Lan Street, Xinma Road.

How to get there: Take bus 18, get off at RuaDasEstalagens station, walk northwest along Caodui Street for about 100 meters, then turn right, enter Lougui Lane, walk for about 100 meters, and then turn left, that is, Guo Lan Street.

Business hours: Monday to Sunday 8:00- 18:30.

Per capita consumption: 20-50 patacas

Tel: +853-2892 1 152