What harm does female smoking do to the body? What are the common reasons why women smoke?

Everyone knows that smoking is very harmful, but even so, many people still smoke. Including some female friends, some may think smoking is beautiful because of fun; Some may be because of the pressure of life, so what are the hazards of female smoking? Why do you smoke?

1, the harm of female smoking

Affect the appearance:

Compared with non-smoking women, the skin of smoking women is aging, wrinkled and gray. In particular, the wrinkles on the upper and lower lips and corners of the eyes have increased significantly.

Vulnerability to AIDS:

Mainly manifested in the impact of smoking on the immune system. Smoking can significantly reduce activated immune cells CD4 and lymphocytes. Smoking will affect women's private parts, cervix and immune system, reducing immunity. Therefore, under the same circumstances, smokers are more likely to be infected with AIDS than non-smokers.

Reduce fertility rate:

Smoking women are prone to female infertility, and the infertility rate is 10-30%.

Easy to cause abortion:

The abortion rate of pregnant women who smoke more than 10 every day is more than double that of pregnant women who don't smoke; The incidence of premature delivery in smoking women is twice as high as that in non-smoking women.

According to the latest research, the more pregnant women smoke, the more likely their children will be arrested for violent crimes in the future.

The abnormal rate of delivery of babies increased significantly;

It is 2-3 times that of non-smoking women, the proportion of congenital heart disease is 73%, and the risk of leukemia is twice as high. In addition, the incidence of anencephaly and dementia has also increased significantly. Among the children born to women who smoke, the rate of mental retardation and mental illness is also high.

Reduce milk secretion:

Smoking will reduce milk secretion, and nicotine will also enter the milk with the blood. Women who smoke 10-20 cigarettes a day can separate 0, 4-0 and 5 mg of nicotine from 1 kg of milk. This is a serious threat to the baby's health.

Susceptible to cancer:

The risk of breast cancer, cervical cancer and ovarian cancer of smokers is 40%, 0/4 times and 28 times higher than that of non-smokers.

Susceptible to stroke:

Women who smoke 1-4 cigarettes a day are more likely to have a stroke than non-smoking women 1 times. Those who smoke more than five cigarettes are more than five times bigger.

The above are some hazards of female smoking introduced by Bian Xiao, especially the hazards that easily lead to abortion and stroke. So what are the reasons why women smoke?

2. Four reasons why women smoke.

Some women smoke very much in line with her personality.

Once when I went to buy meat, I saw a female boss squatting on her head with a big waist, her hands rested on her hips and a cigarette in her mouth. I suddenly feel that this person belongs to Liangshan hero class, and admiration arises spontaneously.

I asked for some pig's trotters for her to chop up and eat, but when I saw her with a knife in her hand, she was so powerful and heroic that she felt more like an ancient heroine. After paying the money, I couldn't help asking timidly, "Have you seen the Water Margin?"

Some women smoke according to their occupation.

In karaoke bars, ladies who wear obvious professional characteristics smoke, even if they look elegant, it is another style.

Smoking inevitably gives people a sense of dust, which always makes people feel that they are hiding something, hiding something, or playing something, but it is not very elegant. They also like to scold Miss Karaoke for smoking, which is a bit vulgar.

Some women smoke according to their own tastes.

Watching a woman with taste smoke is an alternative enjoyment. If she smokes with a straight face, you will see her profundity. Smoking with eyes closed can share her intoxication;

Chatting while smoking and laughing from time to time, you can feel her elegance, easygoing and hearty. Most women who used to smoke were described as petty. I'm sorry, but most women who smoke now are young and beautiful, have good temperament and have money and leisure.

Some women smoke in line with their fashion.

Some "new people" smoke to pursue the so-called "fashion". In their words, "only upper-class women smoke, which is a symbol of nobility, and that is called' cool'."

In bars, teahouses, cafes and other entertainment places, it is often seen that some women take out a cigarette and play between their lips and teeth with two fingers.

To put it bluntly, they smoke just to show people. Cigarettes are a prop in their hands, just to show their distinctive "fashion temperament".

3. What does smoking eat to protect the lungs?

1, tea

Ingredients: green tea, water.

Practice: brew with boiling water.

Efficacy: Tea catechin can effectively prevent cholesterol from depositing on the blood vessel wall, increase gastrointestinal peristalsis and lower blood sugar. Some compounds contained in smoke can cause intima thickening of arteries, significantly reduce gastric acid secretion and increase blood sugar. Therefore, smokers should always drink tea, especially green tea, to reduce the toxic effects of cigarettes. At the same time, tea can induce diuresis and detoxify, and some toxic substances in cigarettes can be excreted with urine, reducing their stay time in the body.

2. Loquat and Sydney juice

Ingredients: loquat150g, Sydney 200g, honey10ml.

Practice: Peel, core and cut Sydney into pieces. Mix loquat pulp with Sydney.

Efficacy: Loquat has the functions of clearing lung qi, relieving cough and resolving phlegm. Sydney has the functions of clearing away lung heat and moistening lung, promoting fluid production to quench thirst, relieving cough and asthma, and resolving phlegm. This beverage has the effects of protecting the throat and benefiting the lungs, and is suitable for sore throat, cough and excessive phlegm caused by excessive smoking.

3, pig lung olive soup

Ingredients: pork lungs, olives.

Practice: First, clean the pig lungs (multiple times); 5-6 green olives, washed and set aside. Then, cut the olive in half or break it directly, slice the pig lung and wash it again for later use; Remove blood and bubbles from pig lungs with boiling water. Next, put the olives and water together and stew for 20-30 minutes. Until the olives are soft and the soup is rich, put down the pig lungs and cook for 5- 10 minutes. Finally, turn off the fire and remove the bubbles from the soup with a spoon.

Efficacy: this soup can moisten the lungs and relieve sore throat, promote fluid production and detoxify.

4. North Sichuan Sydney Pork Lung Soup

Materials: pig lung 120g, Fritillaria cirrhosa 9g, Sydney 1.

Practice: Wash the pig lungs, cut them into small pieces and cook them in boiling water for 5 minutes. Rinse it with clean cold water after picking it up, and then drain it for later use. Cleaning Bulbus Fritillariae Cirrhosae, and crushing; Sydney doesn't need peeling. After cleaning, cut off the pedicle, remove the pear core and cut the pear meat into small pieces. Add a proper amount of water to the soup pot, put all the ingredients together, after the fire boils, turn to slow fire for 2 hours, and add a proper amount of seasoning to drink.

Efficacy: It has the effect of moistening lung, resolving phlegm and relieving cough. It can be used for patients with lung dryness such as upper respiratory tract infection and bronchitis. Fritillaria cirrhosa is bitter, sweet and slightly cold, and has the functions of moistening lung, relieving cough and eliminating phlegm. Sydney is sweet and slightly sour, and has the functions of moistening lung, promoting fluid production, clearing away heat and resolving phlegm.