What are the specialties in Zhoushan that are suitable for taking away?

Zhoushan is an island in the East China Sea, with beautiful scenery and rich products. Han Han's "See You Later" was filmed in Zhoushan, and many tourists came here. What are the specialties in Zhoushan that are suitable for taking away?

First, Dongsha, Hunan and Jiangxi

When it comes to Dongsha, Hunan and Jiangxi, it is a must for Daishan. It has the reputation of "Zhoushan vegetarian seafood". As a local specialty with nearly a hundred years of history and culture, it is deeply welcomed by the people of Zhoushan Islands.

Tough texture, bright color, rich aroma and unique flavor. Rich in aroma and nutrition, it is a good food for home travel and leisure.

Second, Guanyin cake

Guanyin cake is a traditional famous spot in Putuo Mountain, which has strong Haitian Buddhist cultural characteristics and Zhoushan characteristics. The skin is golden yellow, and the stuffing is mostly natural raw materials such as seaweed, black sesame, peanuts and red bean paste. Crispy outside and waxy inside, pure and low in sugar, delicious and not expensive. Guanyin cake is sold in gift boxes and in bulk, and the prices are also uneven. Visitors can choose what suits them.

Third, Daishan Wojingtan Hard Cake

Long coated Wojingtan hard cake is a feature of Daishan, which is about two inches long and one inch wide. It looks yellow and bright. Although hard, it tastes delicious and sweet. A small bite can still be remembered for a long time. Resistant to eating and putting, a must-have snack for home travel.

Fourth, Daishan Penglai Xianzhi

Daishan Penglai Xianzhi is a specialty of Daishan County, Zhoushan City, Zhejiang Province. Penglai Xianzhi is one of the traditional famous teas in Zhejiang Province. Penglai Xianzhi tea has golden bud tip, green color, delicate shape and straight front. Brewed with mountain spring water, the buds and leaves bloom, and the soup is clear and green, fragrant and mellow, rich and lasting.

Five, "Fodingshan" rice wine

Wine is absolutely indispensable for Chinese New Year. Since ancient times, the northern region has produced more liquor, also known as shochu, while the Jiangsu and Zhejiang regions have mainly yellow wine, also known as old wine, and Shaoxing is the most famous. But besides Shaoxing, there are many places that produce good old wine. For example, the old wine produced in Zhoushan is unusual and memorable. When it comes to Zhoushan old wine, you have to mention Heyuan winery.

Heyuan is a famous brand in Zhoushan. Heyuan Winery is located in Huangtuling Village, Dinghai. Its predecessor was called "Wang Yongxing Winery", which was founded in the early years of Xuantong in Yu Daqing. This wine tastes mellow but soft, and its stamina is not small.

In 2008, Heyuan "Foding Mountain" entered the list of "century-old brands" in Zhejiang Province.

Six, Zhoushan Putuo Buddha tea

Putuo Buddha tea is one of the traditional specialties of Zhoushan. Growing on Foding Mountain, the highest peak of Putuo Mountain, it is the "Haitian Buddha Country". Its external image is Biluochun, with snail-like appearance, green and moist color, bright yellow-green soup color, mellow and light taste, refreshing, especially after drinking for the second time, the tea is rich, sweet and delicious, which has a great effect on the skin.

Seven, seafood dry goods

Zhoushan is rich in aquatic products, but seafood cannot be taken away. Dry seafood can still be taken away, such as shrimp paste, shrimp, jellyfish silk and so on.