Latest regulations on tourism epidemic prevention in Hunan

Staff entering (returning) strains from epidemic-related areas in this province should report to the community (village) or enterprise or hotel where they live 2 days in advance, or report according to the "Gate Prevention Code" and keep it for 48 hours If the virus test is negative to confirm the arrival of the strain, you must actively carry out on-site virus testing as soon as possible after arriving at the strain, and report to the community (village), company or hotel where you live. For those who come (return) to Tantan with local medical records (virus-infected persons without symptoms) but who have a history of living in prefectures (prefectures, prefectures, leagues) and municipal districts that have not yet been classified into general high-risk areas. Implement 14-day personal health monitoring, implement "two tests in three days" (two tests must be 24 hours apart) in the first three days, and conduct a virus test on the 7th and 14th days. In the past 14 days, those who live in districts and counties in medium-risk areas with high-risk areas or potential community spread risks will be subject to 7-day home health monitoring and 7-day personal health monitoring, and virus testing will be conducted 3 times in 7 days. It is recommended to conduct a virus test on the 14th day.

Those who conceal or lie about their personal itinerary and health status may bear corresponding legal liability. All arrivals (returners) from other provinces are required to report through the "My Changsha" APP or "My Changsha" mini program 2 days in advance. The arrival (return) visitors should present a negative nucleic acid test certificate within 48 hours. Persons who do not have a negative nucleic acid test certificate within 48 hours or who come (return) from provinces with local epidemics should undergo an on-board nucleic acid test at the first place of entry into Hunan. All people coming (returning) from other provinces to Changchun should proactively implement corresponding epidemic prevention and management measures after arriving in Changchun (details are attached).

Epidemic prevention policy promotion content:

1. Adhere to scientific wearing of masks. Develop a good habit of carrying a mask with you. People who ride in confined spaces such as public transportation and elevators, go to hospitals for treatment, have fever or respiratory infections, and those who are engaged in high-risk exposures such as medical and health services and public services should wear masks correctly. It is recommended that the elderly, infirm, and patients with chronic diseases wear masks when going out.

2. Maintain a safe social distance. When going to crowded places, be sure to keep a safe social distance of at least 1 meter from others. When there is a heavy flow of passengers, wait in line in an orderly manner to avoid crowding.

3. Maintain good personal hygiene. Wash your hands frequently, use soap or hand sanitizer and running water, or disinfect with hand disinfectant. Do not touch your mouth, eyes, or nose with your hands before cleaning them. Cover your coughs and sneezes with your elbow or a tissue. Do not spit anywhere. Wrap oral and nasal secretions in paper towels and dispose of them in the trash.

4. Maintain good indoor ventilation. Living rooms and offices should be well ventilated to avoid air pollution. Before using air conditioners in winter, cleaning and necessary disinfection should be carried out to maintain a certain amount of air flow and natural ventilation.

5. Pay attention to food safety and hygiene. Go to regular supermarkets or markets to buy fresh products. When purchasing, you can use disposable plastic bags to cover your hands to select frozen and chilled foods, avoid direct contact with your hands, and wear a mask at the same time. When purchasing overseas frozen food, you must pay attention to customs food quarantine information and disinfect the outer packaging. Ingredients should be separated from raw and cooked ingredients and cooked thoroughly. Hand hygiene should be maintained when shopping, handling food, and before and after meals.

Legal basis:

"Public Security Administration Punishment Law of the People's Republic of China"

Article 25 Anyone who commits any of the following acts shall be punished Detention for not less than five days but not more than ten days may be imposed, and a fine of not more than five hundred yuan may be imposed; if the circumstances are relatively minor, a detention of not more than five days or a fine of not more than five hundred yuan may be imposed: spreading rumors, falsely reporting dangers, epidemics, police situations, or deliberately disrupting the situation by other means Public and orderly.

Article 70: Any unit or individual that violates the provisions of this Law, causes the spread and prevalence of infectious diseases, and causes damage to others' persons or property, shall bear civil liability in accordance with the law.