What do eagles eat?

Eagles eat meat and catch animals, such as mice, snakes, rabbits or birds. Eagle, also called kite, is a small bird of prey. Unlike ordinary birds, females are usually bigger than males. The eagle is fierce by nature, with a yellow mouth, an arc-shaped upper mouth, strong feet, sharp claws on its toes, big wings and good at flying. In Chinese, carnivorous birds, such as the larger birds in the family Eagle and the birds in the family Owl, are also classified as eagles, but generally only refer to eagles. Eagles are widely distributed in all continents. Hawks in China are mainly distributed in Tibet, Xinjiang, Inner Mongolia, Qinghai, Ankang and Shangluo in southern Shaanxi. In the animal kingdom, eagle is the general name of a family, and there are many kinds.