Traditional Culture Encyclopedia - Travel guide - When is the best time to visit Sanjiaolongwan Nature Reserve?

When is the best time to visit Sanjiaolongwan Nature Reserve?

The best time to travel to Sanjiaolongwan Nature Reserve: The best time to travel is summer.

The Sanjiaolong Bay Nature Reserve in summer has beautiful mountains and clear waters, unique natural and cultural landscapes, and the best ecological environment. It is suitable for tourists to swim, play in the water, climb mountains and take boats. Summer special snacks, Korean cold noodles, open-air barbecue by the river, etc. are all unique.

The Sanjiaolongwan Nature Reserve is located in the southeast of Huinan County, Jilin Province, and belongs to the Longgang Mountains of the Changbai Mountains. It covers an area of ??8102 hectares, including 6780 hectares of forest area, 227 hectares of water area, and 1095 hectares of other areas. It was approved as a national forest park by the State Forestry Administration (then the Ministry of Forestry) in 1992.

In the park, there are seven bays and one lake, including Sanjianglong Bay, Dalong Bay, Erlong Bay, Xiaolong Bay, Donglong Bay, Nanlong Bay, Hanlong Bay, Diaoshui Lake (waterfall), Jinlongding and Sifangding. , two top ten scenic areas. ***There are more than 100 scenic spots. Longwan is a mountain lake formed by volcanic eruptions in ancient geological times. The average water depth of the Seven Bays is about 50 meters, and the deepest point reaches 100 meters. The water in the bay is as blue as jade, with different shapes and scenery, like pearls scattered among the high mountains. Its large number, concentrated distribution, brilliant shape and complete preservation rank first in the country.

One lake is Diaoshui Lake Waterfall. It is also a waterfall formed by volcanic eruptions and overlapping river beds. It is about 10 meters wide and has a height of 6 meters. What is unique is that in another place, the water flows down from the cliff like a fountain, or like water flowing out of the spout of a teapot.