Precautions for renal cysts

Quit or reduce consumption

1: Alcoholic beverages with polycystic kidney disease: Alcohol, especially liquor, is advisable to quit for patients with polycystic kidney disease. The irritation of the kidneys in polycystic kidney disease is particularly important. It can stimulate polycystin activity and accelerate cyst growth.

2: Fermented foods: The fermented foods mentioned here are mainly foods fermented by bacteria, such as tofu and rotten eggs. Avoiding these types of foods will be beneficial to the rate at which the cyst grows.

3: High-protein foods: For every type of kidney disease, a low-protein diet is required to avoid the synthesis of nitrogen metabolites in the body and reduce the excretion capacity of the kidneys. Such as soybeans, tofu, and other soy products.

4: Offal food: Cooked food made from animal offal is not suitable for patients with polycystic kidney disease, especially animal liver.

5: Coffee and chocolate are strictly prohibited

Eat more foods regularly

1: Fruits and vegetables with high vitamin content.

2: Iron-rich fruits and vegetables, such as carrots.

3: Vegetable foods that can absorb fossils, such as black fungus, etc.

4: Foods with diuretic effects.

5: Take more alkaline foods, which can play an auxiliary role in treatment 5. Diet and precautions for patients with polycystic kidney disease;

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